Important Safety Instructions
READ AND SAVE THESE INSTRUCTIONS
Important | SAVE THESE | INSTRUCTIONS FOR | LOCAL | INSPECTOR'S | USE |
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| THIS APPLIANCE MUST BE INSTALLED BY A QUALIFIED TECHNICIAN |
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| LEAVE THESE INSTRUCTIONS WITH THE APPLIANCE AFTER INSTALLATION IS | ||||||||||||||||||||||
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| COMPLETE. |
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| WARNING:cIf the information in this manual is not | followed exactly, | fire | ||||||||||||||||||
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| shock | may result causing property damage or personal injury. |
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| WARNING:cDo not repair or replace any part of the appliance unless |
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| specifically | recommended in the manual. Never modify or alter the |
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| construction | of the | appliance. |
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| Improper installation, technical service or maintenance can cause injury or | ||||||||||||||||||||
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| property damage. Refer to this manual. Consult with a factory authorized | ||||||||||||||||||||
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| service center for all repairs. |
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| Remove all tape and packaging before using | the | appliance. | Destroy | the | packag | |||||||||||||||||
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| after unpacking the appliance. Never allow children to | play | with packaging | mate | |||||||||||||||||||
Safe appliance handling | Hidden | surfaces may have sharp edges. | Use | caution | when | reaching | behind | or | ||||||||||||||||
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| under | appliance. |
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Electrical | safety | Before | installing, turn off at the service |
| panel. | Lock service | panel | to | prevent | po | ||||||||||||||
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| from being turned on accidentally. |
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| The | circuit breaker | should | have a | contact | separation | of | at | least 3 mm. on all | ||||||||||||||
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| Be sure your appliance is properly | installed | and | grounded | by | a qualified | techni | ||||||||||||||||
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| Have the installer show you the location | of the | circuit breaker | or | fuse. | Mark | it | ||||||||||||||||
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| easy | reference. |
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| This appliance has been tested in accordance with ANSI/UL 858 | Standard | for |
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| Safety for Household Electric Ranges and |
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| Standard of Canada for Household Cooking Ranges. | It | is | the responsibility | of | ||||||||||||||||||
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| owner and installer to determine if additional requirements and standards | apply | |||||||||||||||||||||
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| specific | installations. |
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Related | equipment safety | This | stove is | guaranteed | safe | for | use | only | if | it | is installed | by | a | specialist | purs | |||||||||
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| the | installation | instructions. | The | installer | is responsible | for | any | damage | caused | d | ||||||||||||
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| to improper installation. |
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| To eliminate the risk of burns or fire when touching | hot | surface | units, | avoid | le | |||||||||||||||||
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| storage space in the cabinets over the surface units. | In | the event of | presence | |||||||||||||||||||
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| storage in cabinets, the risk can be reduced by installing a hood that extends | ||||||||||||||||||||||
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| horizontally at | least 5 inches (12.7 | cm) |
| from | the | cabinet | bottom. |
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| Do not install refrigerators, dishwashers, unvented ovens, or | washers | that | may | f | ||||||||||||||||||
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| below | the cooktop. |
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Note:cWe strongly recommend the installation of a ventilation system with this appliance.
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