CHOCOLATE WAFFLES

2 cups all-purpose flour

2 teaspoons baking powder

1⁄2 teaspoon salt

4 teaspoons sugar

2 eggs, separated

1 1⁄3 cups milk

1 1⁄2 teaspoons vanilla

1⁄4 cup butter

3 (1-oz) squares semi-sweet chocolate

1.Melt butter and chocolate together in microwave or double boiler.

2.Sift flour, baking powder, and salt together in a bowl.

3.Use an electric mixer to beat the whites until soft peaks form. Sprinkle in the sugar and continue to beat until stiff. Blend in vanilla.

4.Use the Mixer to blend egg yolks, milk together.

5.Pour the milk mixture into the dry ingredients and whisk together until just mixed.

6.Gently fold egg white mixture into the batter.

13.