2.Wipe all surfaces with a slightly damp, soft cloth. Never immerse in water.

3.Lock the Folding Handle in place by lifting up until it clicks securely into an extended position.

4.To burn off residues on the Cooking Plates, it will be necessary to operate the unit for a few minutes before initial use. Do not add batter or oil during this time.

5.Set the appliance on a dry, clean and flat countertop surface, where it can be easily plugged into an electrical outlet. Plug appliance into 120V AC electrical outlet.

6.Allow the Waffle Baker to operate until smoke and odor dissipate.

Note: Some odor may still be detected during initial use; this is normal and should disappear after one or two uses.

Operating Instructions

1.Be sure the Cooking Plates are clean and free from dust. If necessary, wipe with a damp cloth. Set the appliance on a dry, clean and flat countertop surface.

2.Make sure Folding Handle is locked into extended position by lifting up until it clicks securely.

3.When using the Waffle Baker for the first time, it is necessary to condition each Cooking Plate. To condition open grids, brush the exposed Waffle grid surfaces with cooking oil and close the Lid. The grids may need occasional reconditioning.

Note: The Waffle Baker is coated with a non-stick surface. Do not use spray-on oils, grease or shortening, as they can cause build-up on the Cooking Plates. Use cooking oil instead.

4.Turn Adjustable Browning Control to lowest position. Plug appliance into a suitable 120V AC electrical outlet; the red Power ON Indicator Light will illuminate, indicating the unit is ready to heat when Adjustable Browning Control is turned up, (clockwise).

5.