IX. OPERATIONAL GUIDELINES

Please follow these simple guidelines for proper VPS operation:

•The defrost timer must be set to the proper time of day. If the unit is shut down at any time, the clock must be reset.

•Rail inserts must be in place (under pans) before loading any pans.

•For best results in holding product temperatures, stainless steel pans should be used in the rail, rather than plastic pans.

•The rail area must have a full complement of pans in place at all times. This is true even when the unit is not in use with the lid closed, but operational, especially overnight.

•These units have been designed to operate in an ambient room environ- ment of 86°F (30°C) or less.

•Do not allow air drafts (such as heat or A/C ceiling registers) to blow on, or over, the rail area. This will disrupt the air blanket over the product area, resulting in uneven to poor holding temperatures.

•Rail covers should be closed over the rail whenever slow times of oper- ations allow.

•Product should be loaded into the rail at a minimum temperature of 35° to 36°F. The VPS unit was not designed to pull down product temperature, but rather to maintain it.

•Do not allow blockage of blower fans located in lower base storage

area, such as by stacking boxes, etc. under fans or allowing materials such as plastic wrap to be sucked into the fan guards.

•Do not block open base refrigerator doors open while loading or unloading.

•When cleaning the rail area, do not wipe any debris on or into the any of the raised openings in the rail bottom. These are air discharge and air returns for the VPS system, and must be kept clean, clear and open.

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Traulsen VPS54S, VPS72S, VPS90S, VPS66S, VPS48S, VPS114S owner manual IX. Operational Guidelines
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VPS114S, VPS48S, VPS54S, VPS66S, VPS90S specifications

The Traulsen line of pass-thru refrigerators, specifically the VPS72S, VPS90S, VPS66S, VPS54S, and VPS48S, offers excellent storage solutions for commercial kitchens in need of reliable and high-capacity refrigeration. These units are engineered for efficiency, durability, and ease of use, making them ideal for restaurants, catering services, and other food service operations.

The VPS series features stainless steel construction both inside and out, providing durability that withstands the rigors of a busy kitchen environment. The seamless, one-piece design not only adds to the unit's cleanliness and sanitation but also enhances its aesthetic appeal. The heavy-duty recessed door handles are designed for smooth operation, allowing for quick access to items stored within.

One of the standout technologies in the Traulsen VPS series is the energy-efficient refrigeration system. Each model is designed to maintain consistent temperatures, keeping food products safe and fresh. The advanced digital temperature control ensures precision, while the forced air refrigeration system facilitates even temperature distribution and eliminates hot spots.

Another remarkable characteristic of these models is their interior configuration. Adjustable shelves allow for customizable storage solutions, accommodating various types of food products, from bulk items to smaller ingredients. Furthermore, the stainless steel shelving is not only durable but easily removable for thorough cleaning.

The VPS series refrigerators are also equipped with advanced compressor technology that enhances energy efficiency and reduces operational costs. The insulated double doors feature a self-closing mechanism, minimizing temperature fluctuations when the doors are opened frequently. The pass-thru design allows for convenient access from both sides, optimizing workflow in busy kitchens.

Additionally, each model in the Traulsen VPS line complies with the highest industry standards for safety and performance. They are equipped with a reliable high-temperature alarm, ensuring that kitchen staff is alerted to any fluctuations in temperature that could jeopardize food safety.

Overall, the Traulsen VPS72S, VPS90S, VPS66S, VPS54S, and VPS48S are designed for commercial establishments looking for high-capacity, energy-efficient refrigeration options. With robust construction, advanced technologies, and customizable configurations, these units provide an optimal blend of performance and functionality for any kitchen setting.
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