HINTS AND TIPS

TO REDUCE HOB SOILAGE:

•Make sure the bottom of the saucepan and the cooking area are clean and dry before cooking begins.

•Ensure saucepans are large enough to accommodate food to avoid boil overs.

•If possible, wipe up spills and splatters as they occur, but take care to avoid steam burns.

•Avoid using a dishcloth or sponge to clean the hob. These may leave a layer of soiled detergent on the hob surface which will burn and discolour the next time the hob is used.

•Avoid the use of:

●Household detergents and bleaches.

●Impregnated plastic or nylon pads that are not described as suitable for non-stick saucepans

●Brillo pads, Ajax pads, steel wool pads.

●Chemical oven cleaners, e.g. aerosols and oven pads.

●Rust stain, bath and sink stain removers.

•Any of the above products may cause damage to the hob.

•It is dangerous to mix different cleaning products. The chemicals in them may react with each other with hazardous results.

•SOILAGE FROM SUGAR SOLUTIONS MUST BE REMOVED FROM THE HOB BEFORE THE SYRUP HAS SET OTHERWISE DAMAGE TO THE HOB SURFACE WILL OCCUR.

•Avoid placing plastic items, aluminium foil or dishes on the hot surface as this will cause damage to the hob.

CLEANING THE OUTSIDE OF THE COOKER

DO NOT use abrasive cleaning materials e.g. Hob Brite, Brillo pads or scourers on painted or printed finishes as damage may occur. Regularly wipe over the control panel, oven doors and cooker sides using a soft cloth and liquid detergent.

DO NOT ATTEMPT TO REMOVE ANY OF THE CONTROL KNOBS FROM THE PANEL AS THIS MAY CAUSE DAMAGE AND IS A SAFETY HAZARD.

CLEANING THE GRILL PAN, GRILL PAN GRID AND OVEN SHELVES

All removable parts, except the grill pan handle can be washed in the dishwasher.

The grill pan, and oven shelves may be cleaned using a soap impregnated steel wool pad. The grill pan grid should be cleaned using hot soapy water. Soaking first in soapy water will make cleaning easier.

CLEANING INSIDE THE OVEN AND GRILL COMPARTMENTS

The top, sides and back of the main oven compartments are coated with a Stayclean coating.

The Stayclean surfaces inside the main oven should not be cleaned manually. See page 27 ‘Care of Stayclean Surfaces’.

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Tricity Bendix CSIE 510 Cleaning the Outside of the Cooker, Cleaning the Grill PAN, Grill PAN Grid and Oven Shelves
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CSIE 510 specifications

The Tricity Bendix CSIE 510 is a standout appliance in the realm of modern kitchen technology, offering a blend of style and functionality that caters to the needs of contemporary households. One of the main features of the CSIE 510 is its spacious interior, which provides ample space for cooking multiple dishes at once. With a capacity that accommodates larger trays and dishes, this model is perfect for families and those who enjoy entertaining guests.

Equipped with a user-friendly control panel, the CSIE 510 ensures that even those who are not particularly tech-savvy can operate it with ease. The intuitive interface offers a range of cooking modes, allowing users to select the appropriate settings for their specific needs. Among these modes are options for baking, roasting, and grilling, providing versatility to tackle various culinary tasks.

The oven is designed with advanced heating technology, which promotes even cooking throughout. Its multi-function design allows for a combination of traditional radiant heat and fan-assisted cooking, ensuring that food is cooked thoroughly and retains its moisture. This innovative approach to heating not only enhances the flavor of the dishes but also reduces cooking times, making meal preparation more efficient.

Energy efficiency is another hallmark of the Tricity Bendix CSIE 510. With its advanced insulation and eco-friendly features, this appliance minimizes energy consumption without compromising on performance. For environmentally conscious households, this model stands out as a sustainable choice that aligns with modern energy-saving practices.

In terms of safety, the CSIE 510 is equipped with several features designed to protect users during operation. These include a cool-touch door that remains safe to the touch, even during high-temperature cooking, and an automatic shut-off function that provides an added layer of security for busy cooks.

Durability is also a key characteristic of the Tricity Bendix CSIE 510, constructed with high-quality materials to withstand the rigors of daily use. Its sleek design not only complements the aesthetic of any kitchen but also makes cleaning and maintenance straightforward.

Overall, the Tricity Bendix CSIE 510 stands out as an innovation in kitchen appliances, combining user-friendly technology, energy efficiency, and robust design to elevate the cooking experience for users of all levels.
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