ECONOLINE SERVICE AND PARTS
OVEN CONTROL RECALIBRATION
NOTE: Do not recalibrate oven control until the
The oven is a precision instrument. It is carefully cali- brated at the factory so that the dial settings match the actual oven temperatures. Field recalibration is seldom necessary and should not be resorted to unless consid- erable experience with cooking results definitely proves the the control is not maintaining the temperatures to which the dial is set.
To check oven temperature when recalibrating, use an appropriate test instrument or thermometer.
BJWA Recalibration
1.Remove dial and push metal insert (Fig. 6).
2.Replace dial, turn to 400 mark, and light oven burner.
3.After burner has been on about 15 minutes, check oven temperature.
Fig. 6
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