OPERATION
WARNING: THE OVEN AND ITS PARTS ARE HOT. USE CARE WHEN OPERATING, CLEANING OR SERVICING THE OVEN.
CONTROLS (Fig. 4)
Burner Valve — when opened, allows gas to flow to the oven burner. To open valve, turn knob counterclockwise; to close valve, turn knob clockwise.
Ignition Button — used to reset the oven pilot. To operate, push button in and follow pilot lighting instructions in this manual.
Thermostat — used to regulate amount of heat needed to cook a product. Temperature ranges from 150°F (66°C) to 500°F (260°C). Turn knob counterclockwise to increase heat and clockwise to decrease heat.
Burner Valve
Ignition Button
Thermostat
Fig. 4
BEFORE FIRST USE
Clean oven deck and oven lining with warm water and detergent solution. Rinse thoroughly and wipe dry with a soft clean cloth.
Before using oven for the first time, it must be "burned in" to release any odors that might result from heating the new oven lining. Set thermostat to highest temperature and operate oven for one hour.
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