Vulcan-Hart 7019A1 ML-104497 Preheating, Loading Oven, Cooking Hints, Pan Capacities

Models: 7018A1 ML-104491 7016A1 ML-104495 7099A1 ML-104498 7098A1 ML-104501 7066A1 ML-104496 7998A1 ML-104503 7096A1 ML-104500 7999A1 ML-104499 7086A1 ML-104494 7988A1 ML-104502 7088A1 ML-104492 7019A1 ML-104497 7888A1 ML-104493

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PREHEATING

PREHEATING

Set thermostat knob to desired temperature and allow oven to preheat for approximately 15 minutes before loading.

LOADING OVEN

1.When using 2- or 4-deck sections that have one control for two compartments, load both compartments simultaneously. If a quantity sufficient for only one compartment is to be baked, load only the compartment with the thermostat bulb. DO NOT stagger loading.

2.Always load each shelf evenly, spacing pans away from each other and side walls of oven.

3.Whenever possible, always load each oven section fully. Never add product to a section after goods already in oven have started to bake; unbalanced baking will result.

4.Roast ovens with center removable shelves are equipped with adjustable slides located in the side linings. When shelf is removed, close slides; when shelf is in position, open slides.

COOKING HINTS

Keep door opening during baking to a minimum for best product results.

The use of a meat thermometer is recommended for all roasting operations.

Multi-deck ovens with a single combustion chamber and thermostat must not be expected to have the same even heat distribution and flexibility that are characteristic of the single-deck sections.

PAN CAPACITIES

 

18"x26"

12"x20"

10"

91/2"x5"

13"x101/2"

No. 3

5"

20"x28"

19"x4"

 

Model

Bun

Steam

Pie

1-Lb.

Cup

Bean

Round

Roast

Pull-

25 Lb.

 

Pans

Table Pans

Pans

Loaves

Tins

Pots

Casseroles

Pans

mans

Turkey

7016A1

4

8

24

84

18

40

96

4

7066A1

8

16

48

96

36

80

192

8

7018A1

2

4

12

24

9

20

48

2

14

7088A1

4

8

24

48

18

40

96

4

28

7888A1

6

12

36

72

27

60

144

6

42

7086A1

6

12

36

72

27

60

144

6

42

7019A1

*2

*4

*12

24

*9

20

48

2

6

7099A1

*4

*8

*24

48

*18

40

96

4

12

7999A1

*6

*12

*36

72

*27

60

144

6

18

7096A1

*6

*12

*36

72

*27

60

144

6

8

7098A1

*4

*8

48

*18

40

96

4

8

7988A1

*6

*12

72

*27

60

144

6

8

7998A1

*6

*12

72

*27

60

144

6

16

*Compartment capacity of 121/4" high roast section may be doubled when extra removable center shelf is used.

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Vulcan-Hart 7019A1 ML-104497, 7888A1 ML-104493, 7088A1 ML-104492 Preheating, Loading Oven, Cooking Hints, Pan Capacities