162 303673 OpManual for Built-In Electric Charbroilers

B446 Electric Charbroiler

Fig No

Part No

Qty

Description

1

2F-30025

1

GRATE BROILER

2

H6-32740

1

COVER RR ELEM ASSY

3

WS-57507

1

CASTING ASSY ELEM REAR

4

2P-32428

1

SPRING SUPPORT ROD

5

2A-34061

1

ROD HEAD SUPPORT

6

H6-35593

1

PAN GREASE B44-50

7

2A-32840

1

PIVOT BRKT LF SIDE B40

8

2A-32841

1

PIVOT BRKT RT SIDE B40

9

2A-32806

2

COVER PIVOT BRKT TUMBLED

10

H6-32747

1

TOP ASSY B446

11

WS-57779

1

CONTACTOR 3POLE 208V 40A

11

WS-57780

1

CONTACTOR 3POLE 240V 40A

12

WS-50131

1

TERM BLK KIT 3POLE, 85AMP

13

P2-31033

1

BOX CONTROL

14

2E-34593

1

SW INF 240V B COM 13/16

15

P2-40843

1

BRKT MTG THERMO INFINITE

16

I7-Z12221

1

PANEL FRONT

17

2R-30371

1

KNOB ASSY WARMERS

18

WS-50385

1

LIGHT SIGNAL RED PUSH ON

19

WS-500687

1

KIT HANDLE B44

19

2R-300666

1

HANDLE BROILERS DIE CASTE

20

WS-57506

1

CASTING ASSY ELEM FRONT

21

WS-52737

1

ELEM ASSY 208V BASE

21

WS-52738

1

ELEM ASSY 240V BASE

22

WS-50020

18

ELEM 104V 300W BROILER

22

WS-50019

18

ELEM 115V 300W BROILER

15

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Wells B506, B406 operation manual B446 Electric Charbroiler

B446, B406, B506 specifications

The Wells B506, B406, and B446 series are commercial-grade kitchen appliances designed to enhance cooking efficiency in foodservice environments. Each model comes equipped with innovative technologies and features tailored to meet diverse culinary needs, ensuring reliability and performance.

The Wells B506 is a heavy-duty countertop steamer built for maximum versatility in cooking. It features a high-capacity water reservoir that allows for continuous steaming, making it ideal for restaurants and catering services. With its precise temperature controls, the B506 ensures that all dishes are cooked to perfection, preserving moisture and flavor. The stainless steel construction enhances durability and makes cleaning a breeze. Additionally, this model is equipped with safety features such as an automatic shutoff system, which prevents overheating.

Next in the series, the Wells B406 provides similar advantages but is designed with performance in mind. This model supports a range of cooking techniques, from steaming vegetables to reheating precooked meals. The B406 boasts an easy-to-use control panel, enabling chefs to adjust steam time and temperature with precision. Its compact design makes it suitable for establishments with limited kitchen space, while still offering exceptional performance. The unit is also energy-efficient, contributing to reduced operational costs.

The Wells B446 stands out with its advanced technology, integrating smart features that enhance usability. It includes a digital display that provides real-time feedback on cooking status, allowing chefs to multitask effectively. The B446 is equipped with a dual fan system that ensures even airflow and heat distribution, promoting consistent cooking results. Its robust build quality ensures long-term reliability, making it a worthy investment for any busy kitchen.

All three models feature a water injection system that boosts steaming efficiency and enhances cooking speed. They cater to various cooking styles and cuisines, ranging from Asian dishes to classic comfort foods. With easy maintenance requirements and energy-saving features, the Wells B506, B406, and B446 series stand at the forefront of modern kitchen technology, helping chefs deliver exceptional meals while optimizing workflow and energy use. Each model has attributes that cater to specific needs, making them essential tools for culinary professionals looking to elevate their cooking capabilities.