TROUBLESHOOTING GUIDE (continued)
12. | Bread doesn’t slice | Sliced while too hot. | Allow bread to cool on rack at least 15 to |
| well, very sticky. |
| 30 minutes before slicing to release steam. |
|
| Not using proper knife. | Use a good bread knife or electric |
|
|
| knife. |
13. | Open, coarse, | Salt omitted. | Assemble ingredients as listed in |
| holey texture. |
| recipe. |
|
| Too much yeast. | Measure right amount of recom- |
|
|
| mended yeast. |
|
| Too much liquid. | Reduce liquid by 1 tablespoon. |
14. | Heavy, dense | Too much flour. | Measure accurately, leveling off measuring cup. |
| texture. | Not enough yeast. | Measure right amount of recommended yeast. |
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| ||
|
| Not enough sugar. | Measure accurately |
15. | Ingredients | Did not start bread | After programming control panel, press START/ |
| not mixed. | maker. | STOP button to turn bread maker on. |
|
| Forgot to put knead | Always make sure knead bar |
|
| bar in pan. | is on shaft in bottom of pan |
|
|
| before adding ingredients. |
16. | Burning odor | Ingredients spilled | Be careful not to spill ingredients |
| noted during | inside oven. | when adding to pan. Ingredients |
| operation. |
| can burn onto heating unit and |
|
|
| cause smoke. |
|
| Pan leaks. | Obtain replacement. Replacement pan may be |
|
|
| See Warranty section. |
|
| Exceeding capacity | Do not use more ingredients than |
|
| of bread pan. | recommended in recipe and always |
|
|
| measure ingredients accurately. |
17. Bread sticks | Can happen over | Wipe inside of bread pan, from | |
| to pan. | prolonged use. | ribs down, lightly with vegetable |
|
|
| oil or solid shortening. Or add 1 |
|
|
| teaspoon vegetable oil to liquid in |
|
|
| pan before adding dry ingredients. |
Do not use a vegetable spray as sticking can worsen. Or, let bread sit in pan 10 minutes before shaking out.
18.Whoops! Machine unplugged by mistake or power lost during use. Can I save the bread?
Replacement pan may be ordered. See Warranty section.
If machine in knead cycle, reprogram to the same bread setting and color and urn machine back on.
If machine in rise cycle, remove dough from pan, shape and place in greased
If machine in bake cycle, preheat conventional oven to 350º and remove top rack. Carefully remove pan from machine and place on bottom rack in oven.
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