West Bend Back to Basics Smoothie Professional manual Recipes, Piña Colada Smoothie

RECIPES

PIÑA COLADA SMOOTHIE

5 tbs.	coconut milk
2½ cups	pineapple juice
½ cup	vanilla ice cream

½frozen banana (chunks)

1½ cups frozen pineapple chunks

Pour liquid ingredients into the smoothie maker. Add all frozen ingredients. Blend at PULSE setting for 30 seconds; then blend at ON setting until smooth. While the machine is running, move the Stir Stick around counter-clockwise to aid mixing. Serve immediately. Makes 3–5 servings.

STRAWBERRY LEMON SURPRISE SMOOTHIE

2 cups	lemonade
2 cups	frozen strawberries
1 cup	strawberry yogurt

Pour liquid ingredients into the smoothie maker. Add all frozen ingredients. Blend at PULSE setting for 30 seconds; then blend at ON setting until smooth. While the machine is running, move the Stir Stick around counter-clockwise to aid mixing. Serve immediately. Makes 3–5 servings.

HAWAIIAN HOLIDAY SMOOTHIE

1 cup	passion fruit nectar
1 cup	guava nectar
1 cup	orange sherbet
½ cup	frozen strawberries
½ cup	frozen mango slices
4 tbs.	coconut milk
1 cup	strawberry yogurt
½ cup	frozen banana (chunks)

Pour liquid ingredients into the smoothie maker. Add all frozen ingredients. Blend at PULSE setting for 30 seconds; then blend at ON setting until smooth. While the machine is running, move the Stir Stick around counter-clockwise to aid mixing. Serve immediately. Makes 3–5 servings.

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