Using the grill - electric
Caution: Accessible parts may be hot when the grill is used - young children should be kept away.
If cleaning the grill pan when it is hot, use oven gloves to move it.
Food for grilling should be positioned centrally on the trivet.
Using the grill
Important: The grill door must be fully open when the grill is used.
Open the grill door. Turn the control knob to the required setting. For best cooking results, we recommend that you preheat the dual grill for 3 minutes and the single grill for 5 minutes.
For grilling small quantities of food, the centre (economy) grill can be used with the grill trivet inverted. For large quan- tites of food, the full grill can be used.
or | Full grill at 1/4 | |
power | ||
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Centre grill at full power
Full grill area at full power
Push the grill pan towards the back of the shelf, to position it under the grill.
The speed of grilling can be controlled by adjusting the grill setting or by selecting a higher or lower shelf position. For toast- ing, and for grilling foods such as bacon, sausages or steaks, use a higher shelf position. For thicker foods such as chops or chicken joint pieces, use a middle to low shelf position.
The grill trivet, inside the grill pan, can be inverted to give a high or low position, or it may be removed.
To switch off, turn the control knob to the off 
position.
Using aluminium foil
Using aluminium foil to cover the grill pan, or putting items wrapped in foil under the grill creates a fire hazard.
The cooling fan
When the grill is switched on, the cool- ing fan comes on to keep the fascia and control knobs cool during grilling. The fan may continue to operate for a period after the grill has been switched off.
During use the fan may cycle on and off, this is normal.
