Common dishwashing problems
PROBLEM
Spottlng and fllmlng
(hard water film)
Small partlcles
deposlted on items
.a
Hard water
Water is not hot enough
Not enough detergent, or improper detergent
“0ld”detergent
Improper loading
No rinse aid
AIR DRY Setting used
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Spray arm or arms not rotating freely
“Old” detergent
Not enough detergent, or improper detergent
Water is not hot enough
Water pressure may |
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be | low, | dishwasher | is |
not | filling | properly | J |
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Fill detergent dispensers to capacrty. Use dishwasher de-
tergent with highest available phosphorus content. May be necessary to install water softener.
To remove spots and film, try a vinegar rinse
1.Wash and rinse load as usual. Use AIR DRY.
2.Remove all metal items.
3.Put 2 cups (500 ml] white vinegar in a container on the bottom rack.
4.Run dishwasher through a complete washing cycle.
Water temperature should be at least 140°F (60°C). Set water heater thermostat to a higher setting. Run water at
sink until hot before starting and/or use
Use more dishwasher detergent. Use detergent with high-
est available phosphorus content~...especiaIly with hard water.
Use only fresh dishwasher detergent. Store tightly closed box or bottle, in cool, dry place. Discard old detergent. Do not fill dispensers until ready to start dishwasher.
Make sure dishes and glassware are loaded so spray reaches all surfaces and Items drain properly. Do not ov- erload Do not nest items.
Make sure large items do not block spray from reaching detergent dispensers.
Does the rinse aid dispenser need filling? See instructions on page 7.
Drying without heat may result in some spotting of glasses and silver.
Check spray arms to make sure they turn freely after load- ing. Be sure a utensrl has not prevented therr turning.
Use only fresh dishwasher detergent. Store tightly closed box or bottle, in cool, dry place. Discard old detergent. Do not fill dispensers until ready to start dishwasher.
Use more drshwasher detergent. Use detergent with high-
est available phosphorus content.. especially with hard water.
Water temperature should be at least 14O’F (6O”CJ. Set water heater thermostat to a higher setting. Run water at
sink until hot before starting and/or use
If water pressure is low, do not use water for other purposes
while dishwasher is running (to assure correct fills).
Dlshes |
| not | dry | Water | is not hot |
| Water | temperature |
| should | be | at | leost | 140 | F (60°C). | Set | |||||||||||||
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| sink | until | hot | before |
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| use | WASH | ||||||||||
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| Improper | loading |
| Make | sure |
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| and | glassware | are | loaded | so | spray | ||||||||||||
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| reaches | all | surfaces | and | items | drain | properly. | Do not | ov- | ||||||||||||
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| not | nest | items |
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| No | rinse | aid |
| Fill | rinse aid |
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| AIR | DRY Setting | used | Allow | more | time | when | using | AIR | DRY Option, |
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| HEAT | ||||||||||||
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| __*DRY. Plastic |
| items | may | need | towel | drying. |
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Black | marks | on | Aluminum | utensils | Use | care | In | loadlng |
| alumlnum | utenslls, |
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dlshes |
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| rubbing |
| against | items | llghtwelght |
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| toll | container. |
| Place | so | they |
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| during | washing |
| dlshes. | Remove |
| black |
| marks | with plastic |
| scouring |
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| and | a mild | abrasive | cleanser | ., |
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Chlpplng |
| or | Improper | loading |
| Do | not | overload. |
| Load | glasses | in | the | top | rack | only. | Load | ||||||||||||
breaklng |
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| not | over | them | Glasses |
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glassware | .___ | ,. |
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| prongs | will |
| not | be | supported | and | may | chip |
| or | break. |
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