Broiling tips

lUse the broiler pan and grid for broiling. They are designed to drain excess liquid and grease away from the cooking surface to help prevent spatter, smoke or fire.

l After broiling, remove the broiler pan from the oven when you remove the food. Drippings will bake on the pan if you leave it in the heated oven.

Fire Hazard

l Place meat the correct distance from the element. Meat placed too close to the element could spatter, smoke, burn or catch fire during broiling.

.To ensure adequate grease drainage, do not use cookie sheets or similar pans for broiling. Also, covering the broiler grid with foil is not recom- mended. Poor drainage of grease could result in fire. If foil is used, cut slits in foil to line up with all openings in broiler grid. Grease can then drain away and cool in pan.

Energy saving tips

Although the energy used for cooking is usualfy a very small percentage of the total energy used in the home, cooking energy can be used efficiently. Here are some tips to help you save energy when using your cooking product:

l Use pans with flat bottoms, straight sides and tight-fiiing lids.

l Match the pan to the surface unit size. l Cook with a minimum of liquid or fat to

help shorten cooking time.

l Preheat pans only when recommended and for the shortest time possible.

l Start food on higher heat settings, then set surface unit control on low or off to finish cooking. Use retained heat for cooking when possible.

l Use the more efficient surface units instead of the oven when possible.

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Turn on the surface unit only after placing filled pan on the unit.

“Ovenpeeking” may cause heat loss, longer cooking times and unsatisfactory baking results. Rely on your timer to keep track of the cooking time.

Bake cakes, pies or cookies when oven is warm. Best time to bake is right after a meal has been cooked in oven.

Preheat the oven no longer than necessary.

Plan your meals for the most eff Cent use of the range. When using the oven to cook one food, try to cook the rest of the meal in it also.

Do not preheat when broiling, roasting or cooking items such as casseroles.

Keep reflector bowls clean for best heat reflection.

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Whirlpool FEP310B, FEP320B warranty Broiling tips, Energy saving tips
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FEP310B, FEP320B specifications

Whirlpool, a leading name in home appliances, has consistently delivered products that enhance the cooking experience and improve kitchen efficiency. The Whirlpool FEP320B and FEP310B are two exceptional electric cooktops that showcase the brand's commitment to quality and innovation.

The Whirlpool FEP320B is a two-burner cooktop that combines functionality with sleek design. Its radiant cooking system provides consistent heat distribution, ensuring that food is cooked evenly and efficiently. The spiral cooktop element offers high performance, reaching desired temperatures quickly, which is perfect for busy home cooks. The cooktop is also equipped with easy-to-use front controls that make it simple to adjust the heat as needed.

On the other hand, the Whirlpool FEP310B is a compact yet powerful option, featuring a single burner design that is perfect for smaller spaces or minimal cooking needs. This model also utilizes a radiant cooking system, which provides rapid heating and allows for precise temperature control. The FEP310B is ideal for those with limited kitchen space who still want a reliable and efficient cooking solution.

Both cooktops are crafted with a smooth surface that is not only aesthetically pleasing but also easy to clean. Stains and spills can be wiped away effortlessly, making maintenance a hassle-free task. The durable construction of these models ensures longevity, even with regular use.

Additionally, both models prioritize safety with features such as indicator lights that signal when the surface is hot, providing an extra level of caution for users. They are also designed to be energy-efficient, helping homeowners reduce their utility bills while contributing to a more sustainable lifestyle.

The Whirlpool FEP320B and FEP310B are equipped with technologies tailored for modern cooking needs. Their intuitive designs accommodate various pot and pan sizes, giving users the flexibility to prepare a variety of meals. Both models reflect Whirlpool's dedication to creating solutions that meet everyday cooking demands while providing a seamless experience.

In summary, the Whirlpool FEP320B and FEP310B combine advanced cooking technologies, user-friendly features, and elegant design, making them excellent additions to any kitchen. These cooktops deliver reliable performance while prioritizing safety and ease of use, ensuring that cooking remains a delightful and efficient experience.
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