Cooking Guide, Reheating chart | Whirlpool lREB/Q instruction

Cooking Guide

Reheating chart

Times are approximate and may need to be adjusted to individual taste.

STARTING

ITEM

TEMP

TIME/POWER

PROCEDURE

Meat

(Chicken pieces,

Cover

loosely.

chops,

hamburgers,

meat

loaf

slices)

1 serving

Refrigerated

l-2 min

at 70%

2 servings

Refrigerated

2X-4%

min at 70%

Meat

Slices

(Beef,

ham,

Room

temp

45 set-1

min per serving

Cover

with

gravy

or wax

pork,

turkey)

1 or more

Refrigerated

at 50%

paper.

Check

after

servings

l-3 min

per serving at 50%

30 seconds

per

serving.

Stirrable

Casseroles

and

Cover.

Stir

after

half

the

Main

Dishes

time.

1 serving

Refrigerated

2-4 min at 100%

2 servings

Refrigerated

4-6 min at 100%

4-6 servings

Refrigerated

6-S min at 100%

Nonstirrable

Casseroles

Cover

with

wax

paper.

and Main

Dishes

1 serving

Refrigerated

5-6 min at 50%

2 servings

Refrigerated

9-12 min at 50%

4-6 servings

Refrigerated

13-l 6 min at 50%

Soup,

Cream

p$r.

Stir

after

half

the

1 cup

Refrigerated

3.4% min

at 50%

1 can

(103/4 02)

Room

temp

5-7 min at 50%

Soup,

Clear

Cover.

Stir

after

half

the

1 cup

Refrigerated

2%-3%

min at 100%

time.

1 can

(10%

02)

Room

temp

4.5% min at 100%

Pizza

Place

on paper

towel.

1 slice

Room

temp

15-25

set

at 100%

1 slice

Refrigerated

30-40

set

at 100%

2 slices

Room

tamp

30-40

set

at 100%

2 slices

Refrigerated

45-55

set

at 100%

Vegetables

Cover.

Stir

after

half

the

1 serving

Refrigerated

-Y-l % min at 100%

time.

2 servings

Refrigerated

l %-2%

min at 100%

Baked

Potato

Cut

potato

lengthwise

and

1

Refrigerated

l-2 min

at 50%

then

several

times cross-

2

Refrigerated

2-3 min at 50%

wise.

Cover

with

wax

paper.

Breads

Wrap single roll, bagel, or

(Dinner or

breakfast

roll)

muffin

in paper

tow&.

To

1 roll

Room

temp

8-l 2 set

at 50%

reheat

several,

line plate

2 rolls

Room

temp

ll-15secat

100%

with

paper

towel. Cover

4 rolls

Room

temp

18-22

set

at 100%

with

another

paper towel.

Pie

Cover

with

paper towel.

Whole

Refrigerated

5-7 min at 70%

1 slice

Refrigerated

30 set

at

100%

41

Image 41

Whirlpool lREB/Q warranty Cooking Guide, Reheating chart

Contents

Or Service Guide Questions Answers TroubleshootingWarranty Caring Table of Contents Thank you for buying a ROPER@ appliance RoperPlease record your model’s information IOur Consumer Assistance Center number is toll-free Your safety is important to us SafetyMicrowave Oven For microwave ovens with a ventilating hood Precautionstoavoid Electrical requirements Groundinginstructions How your microwav re Getting to Know Your Microwave OvenMagnetron Oven cavity For the best cooking results Testing your dinnerware or cookware Testing your microwave ovenOperating safety precautions Radio interferencePage Electrical connection Model and Serial Number Plate 011Vent Grille Q11 Q10 Q13 Control panel features Following Number Pads also have other functions Interrupting cooking Audible signalsUsing your cooktop under the hood YOU see Using the exhaust fanChoose fan speed Light Using the cooktop/countertop Touch Touch YOU see Stat-t timed light featureSet light on time Rack Using the bi-level cookingInserting the rack Burn Hazard Set time Choose setting Setting the clockEnter time of day Complete entry To cancel Minute Timer Using Minute TimerTouch Enter time to be counted down Oven Cooking at high cook powerPut food in oven and close the door Set cooking time Start oven Cooking at different cook powers Oven and close Door Set Cooking Time Set Cook PowerPut Put food in oven and close the door Choose Auto Cook Using Auto Cook Touch YOU see Enter quantity/servings Choose food categoryTouch PAD Category Number Contlnued on next Mlm Using Auto Defrost Tenths of a pound Enter food’s Weight in poundsAfter half Thedefrost Time is Restart oven Meat Setting Defrost chartAT Pause Special Instructions Poultry Fish SettingFood AT Pause Instructions Equivalent Ounce Weight Weight conversion chartDefrosting tips Number After Decimal When the last cooking cycle is over, you Using Warm HoldStart oven optional To make Warm Hold automatically follow another cycle Place bag in oven and close the door Choose Popcorn Using PopcornFire Hazard Dolng so can result In death, fire, or burns Changing preset cooking times For exterior surfaces and control panel Cleaning the bi-level cooking rackCaring for Your Microwave Oven Grease filters Before removing filters After replacing filters Charcoal filter accessory Oven lights Replacing the cooktopOven light Cooktop light Bulb holder Cooking Guide Reheating chart Cook Food Power Microwave cooking chartOther Cook Food Power MEATS, POULTRY, FISH. Seafood Microwave cooking tips Arranging food Using aluminum foilCooking you should not do Your microwave oven Container must be half filled Answers QuestionsQuestions Answers If nothing operates, check the following Troubleshooting Cause ProblemDisplay shows If you need assistance If you are not satisfied with how the problem was solvedIf you need service Index Parts and Features Roper