Microwave cooking chart

Times are approximate and may need to be adjusted to individual taste.

TS. POULTRY, FISH, SEAFOOD Allow standing time after cooking.

 

 

COOK

 

 

FOOD

 

POWER

TIME

 

Bacon

 

100%

45 set

to 1 min

 

 

 

15 set

per slice

Ground

Beef

100%

4-6 min

 

For Casse

 

 

 

roles (1 lb)

 

 

 

Hamburger

100%

1st side 2 min

Patties

(2)

 

2nd side 1l/z to

 

 

 

2% min

 

Hamburger

100%

1st side 2X min

Pattles

(4)

 

2nd side 2-3 min

Meat Loaf

100%

13-l 9 min

(1‘/z Ibs)

 

 

 

 

Chlcken 100% 6-9 min/lb Pieces

Internal temperature should be 185°F after standing.

Turkey Breast 100% 5 min

Un 70% 8-12 min/lb

Internal temperature should be 185°F after standing.

Flsh Fillets 100% 5-6 min (1 lb)

Scallops And 100% 3’/2-!% min Shrimp (1 lb)

YFGQAEILES

Cook on 100% Cook Power.

FOODTIME

Beans,

Green Or

6-12

min

Yellow

(1 lb)

 

 

Broccoli

(1 lb)

6-10

min

Cook on 100% Cook Power.

IFOOD Carrots (1 lb)

Caullflower (medium head)

ComOnTheCob

(2)

(4)

Potatoes, Baked (4 medium)

Squash, Summer (1 lb)

 

 

COOK

FOOD

 

POWER

Applesauce

100%

(4 servings)

 

Baked

Apples

100%

(4)

 

 

Chocolate

50%

(melt 1

 

square)

 

Egwm

100%

Scrambled

 

(2)

 

 

(4)

 

 

Hot Cereals

100%

(1 serving)

 

(4 servings)

 

I Nachos

50%

(large

plate)

 

Water

For

100%

Beverage (1 cup) (2 cups)

TIME

8-l 2 min

6-9 min

4-9 min

6-l 6 min

13-l 9 min

3-8 min

TlME

7-10 min

4-6 min

l-2 min

1 min 15sec to 1 min

45set

2-3 min

1N-5 min

4X-7 min

1Y&/i min

2X-4 min

4S6 min

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Whirlpool MT2070XAB, MT3090XAQ/B warranty Microwave cooking chart, Egwm, Cook Food Power Time, Foodtime