Baking
1.Position the rack(s) properly before turning on the oven. To change rack position, lili rack at front and pull out.
2.Set Oven Selector to BAKE. The Oven “ON” Light will come on.
4.When the Heating light first goes off, the oven Is preheated. Put food in the oven. Note: Oven racks, walls and door will be hot.
During baking, the elements will turn on and off to keep the oven temperature at the setting. The Heating Light will turn on and off with the elements. The top element helps heat during baking, but does not turn red.
~The rack(s) should be placed so the top of the foad will be centered in
1the oven. Always leave at least tYzto 2 inches
information, see the “Cooking i Guide:
3.Set Oven Temperature Control to
the baking temperature you want. The Heating Light will come on.
5.When baking is done, turn both the Oven Selector and Oven
Temperature Control to OFF.
