Until you get used to the settings, use the following as a guide. For best results, starl cooking at the high setting; then turn the control knob down to continue cooking.
1SElTlNG 1 RECOMMENdED USE
HI | l To start foods cooking. | |||||||
OR | l | To | bring | liquids | to | a boil. | ||
MAX. |
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l | To | hokf | a rapid | boil. |
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OR | l | To fry chicken |
| or pancakes. | ||||
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MED | l | For gravy, pudding, | and | |||||
OR |
| icing. |
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5 | l | To cook | large | amounts | of | |||
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| vegetables. |
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l | To | keep | food | cooking | after | |||
OR |
| starting | it on | a higher |
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| setting. |
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LO l To keep food warm until
OR ready to sewe. Set the
1heat higher or lower within the LO band to keep food at the temperature you want.
Using the dual-size surface units
(Model RC6640XB)
You can use the left front and right rear surface units as either small diameter, lower wattage elements (center area marked “DUAL ELE- MENT’) or large diameter, full wattage ele- ments (entire element to outer ring edge).
To use only the inner area of the element (for smaller pans):
l Push in and turn the control knob to the left (counterclockwise) to the desired setting in the area marked “SINGLE.”
To use the entire element (for larger Pans):
l Push in and turn the control knob to the right (clockwise) to the desired setting in the area marked “DUAL.”
NOTE: You can turn the control knob in either direction to reach “OFF.”
Use inner ring alone for smaller
pans -
Use all rin sfor Barger
-pans