Set the Oven Selector on BAKE.
Put food in the oven. Oven
rock, walls and door will be hot
Put the rack(s) where you want them before turning on the oven.
Rack(s) should be placed so food can be centered in
the oven Always leave at least 11z to 2 inches
“Cooklng Guide.”
Set the Oven Temperature Control to the baking
temperature you want.
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During baking, the elements will turn on and off to help keep the oven temperature
at the setting. The Signal Light will turn on and off with the elements.
The top element helps heat during baking, but does not turn red.
Let the oven preheat until the Signal Light goes off
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When baking is done, turn both knobs to OFF
ADJUSTING THE OVEN TEMPERATURE CONTROLS
Does either oven seem to be hotter or colder than your old oven at the same settings? The temperature setting in your old oven may have changed gradually over the years. The accurate settings of your new ovens can seem different. If you think either oven temperature needs adjusting, follow these steps:
1. Pull the | Oven Tern- | 2. | Loosen | the | lock- | 3. To lower | the tem- | ||
perature | Control |
| ing screw; NOTICE | perature, |
| move | |||
straight | off. |
| position | of | notches. | black | part | of knob | |
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| closer | to | LO. Each | |
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| notch | equals | ||
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| about | |||
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| Tighten | the locking | screw. | Replace | the | knob. |
4.To raise the tem- perature, move black part of knob closer toH I. Each notch equals about