Using The Automatic MEALTIMER’” Clock The automatic MEALTIMER’” Clock is designed to turn the oven on and off at
times you set, even when you are not around.
Automatic baking is ideal for foods which do not require a preheated oven,
such as meats and casseroles. Do not use the automatic cycle for cakes,
cookies, etc...undercooking will result.
To delay start and stop automatically:
1. Position the oven rack(s) properly
and place the food in the oven.
2.
Make sure the clock is set to the
right time of day.
3. Push in and turn the Start Time
Knob clockwise to the time you
want baking to start.
4. Push in and turn the Stop Time
Knob clockwise to the time you
want the oven to shut off.
5. Set the Oven Selector to TIMED
BAKE. 6. Set the Oven Temperature Control
to the baking temperature you
want The oven will now start and
stop automatically. The OVEN HEAT-
ING Indicator Light will come on.
7. After baking is done or to stop
the oven before preset time, turn
both the Oven Selector and the
oven Temperature Control to OFF.
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