Using the Oven Controls
Baking
1. Position the rack(s) properly before turning on the oven. To change rack position, lift rack at front and pull out.
2.Set the Oven Selector on BAKE. The “on” Signal Light will come on.
4.Put food in the oven. During baking, the elements will turn on and off to keep the oven temperature at the setting. The “heating” Signal Light will turn on and off with the elements
The top element helps heat during baking, but does not turn red.
The rack(s) should be placed so the top of the food will be centered in the oven. Always leave at least lY2 to 2 inches
see the Cooking Guide.
3. Set the Oven Temperature Control to the baking temperature you want. The “heating” Signal Light will come on. The oven is pre- heated when the “heating” Signal
5.When baking is done, turn both the Oven Selector and Oven Temperature Control to OFF The “heating” and “on”Signal Lights will go OFF
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