Automatic- MEALTIMER Clock Minute Timer Start lime Knob Stop Time Knob
USING THE MINU’rE TIMER
DO NOT PUSH IN THE KNOB when setting the Minute Trmer
4 . Without pushing it in, turn the lvlinute mmer Knob until the hand passes the setting you want
PUSHING IN AND TURNING THE KNOB CHANGES THE CLOCK SETTING.
2.Without pushing in, turn the knob back to the setting you want
3.When the time IS up, a buzzer WIII sound To stop the buzzer. turn the dial to OFi without pushing in the knob.
THE OVEN CONTROLS
The oven is controlled by two knobs: the Oven Selector and the Oven Temperature Control. Both must be on o setting for the oven fo heot.
THE OVEN SELECTOR
With the Oven Selector on BROIL, only the top element heats. (Broiling, pg. 7 1.
With the Oven Selector on BAKE, the bottom element does most of the work. The top element heats, but does not turn red. [Baking, pg. 6 J.
With the Oven Selector on TIMED BAKE, the MEALTIMER Clock can be used to turn the oven on and off automati- cally. (MEALTIMER Clock, pg.8).
THE OVEN TEMPERATURE CONTROL
Use the | Oven | Temperature | When both the Oven Selec- | ||||||
Control | to | set baking | or roast- | tor | and | Temperature | Control | ||
ing temperature | when | the | are | on | BROIL, the | broil | ele- | ||
Oven | Selector | is on BAKE or | ment heats all the | time. The | |||||
TIMED BAKE. |
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Oven Temperature Control can be set on a temperature for slower broiling (see Broil-
ing, page 7).
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