ALWAYS broil with the door open about 4 inches (10 cm).

The following chart suggests broiling times and oven-rack po- sitions for different kinds of meats when the Oven Selector Knob is set

to BROIL.

 

 

Inches

(cm)

from

 

 

 

 

top

of

food

Approximate

 

 

 

 

to

Broil

 

Minutes

Food

 

Description

Element

 

1st side

Beef

Steaks

 

 

 

 

 

 

Rare

1

(25cml

 

 

 

 

Medlurn

1

(25cmi

 

 

 

 

Well done

1

i25cm)

 

 

 

 

Beef

Steaks

 

 

 

 

 

 

Rare

Medium

Well done

Hamburyeri

Lamb Chop

Medium

Ham 41ce prvt-or>kri: or renderi>d

Canadian B~COI~

Pork RIG or LLolr? (‘ho;

Well dons

ChlchiJrl

LLoosen the locking screw; NOTICE position of notches.

Lower: move black part toward “LO.”

One notch equals about 10 F (5 C).

Higher: move black part toward “HI.”

One notch equals about

FlSh

Liver

Frankfurter5

Variable Broil Feature:

You might want to broil some foods slower than others Broiling

can be slowed down by setting a lower temperature on the Oven Temper-

ature Control Knob instead of “BROIL.” Using a lower temperature will cause the broil element to turn on and off during the broiling so that the food broils more slowly

When the Oven Temperature Control Knob is on’BROli: the Broil

Element heats all the time Set the temperature lower and it heats some of

the time The lower the temperature setting. the shorter are the periods of heating

NOTE: The Oven Selector must be on BROIL and the door must be partly open for all broiling temperatures.

Resetting the Oven Temperature Control:

 

 

 

Does your new over1 seem hotter or colder than your old overt j

The

temperatures

 

 

III

older

 

ovens

often

shaft

very

gradually.

 

gettllly

 

hotter

or

colder

wlthout

 

the

user

 

really

noticmg

 

 

the

change

Your

 

new

 

ovetl

IS

properly

adjusted

 

to

provide

accurate

 

temperatures.

but

when

compared

 

to

your

cold range.

the

new

 

destgn

may give

you

different

bakirrg

results

If

Lou

think

that

the temperature

settmg

 

on

your

rarlge

needs to

be

hotter

or

colder.

you

can

adjust

the

Oven

Temperature

 

Control

Knob

hi) yourself

 

 

 

 

31

adjust

the iettirlg.

 

first

pull

the

Over)

Temperature

 

Corltrol

Knob

straight

off

 

On

 

the

back.

just across

 

from

the

lockmy

screw.

 

are

a

row

of

Ilotches

on

the

 

black

part

of the

knob

 

and

one

tooth

on the

chrome

part

 

 

 

 

Ti, set your (xen about 10 F(5-C) cooler loosen the locking screw

about

 

tu,o

 

full

turllh

alld

move

the

row

 

of

notches

one

notch

closer

to

“LO

-Ti> set

your

 

oven

 

about

10

 

F(5

 

C)

warmer.

move

 

the

 

row

of

rlotches one notch closer to “HI.“ Each notch equals about 10 F(5 C).

 

 

 

 

TIghten

 

the

locking

 

screw

and

put

 

the

 

knob

back

on

the

 

control

 

1O’F (5 C).

panel

 

5

Page 5
Image 5
Whirlpool RJE-3165 manual FlSh, Variable Broil Feature, Resetting the Oven Temperature Control, One Notch, 1O’F 5 C

RJE-3165 specifications

The Whirlpool RJE-3165 is an innovative refrigerator designed to meet the needs of modern households while combining style, functionality, and energy efficiency. This appliance stands out in the market due to its advanced features and thoughtful design that enhances the user experience.

One of the main highlights of the Whirlpool RJE-3165 is its spacious storage capacity. With a well-organized interior layout, users can easily store a variety of food items, making it a practical option for families. The adjustable shelves provide flexibility, allowing users to modify the interior according to their specific needs. The refrigerator also includes a dedicated vegetable crisper and a separate compartment for dairy products, ensuring that all items are stored under optimal conditions.

The RJE-3165 is equipped with advanced cooling technology that maintains the freshness of food longer. The implementation of a multi airflow system ensures that cold air circulates evenly throughout the refrigerator, minimizing temperature fluctuations. This technology not only keeps groceries fresh but also helps prevent the formation of ice, enhancing the overall efficiency of the appliance.

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Another notable characteristic is the user-friendly digital control panel. This feature allows users to easily adjust the temperature settings and monitor various functions with just a few clicks. The panel also alerts users when the door is left open, preventing food spoilage and energy loss.

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