l Remove the broiler pan grid and any pots and pans being stored in the oven.
NOTE: You can clean the broiler pan (without grid) in the oven if you have first removed most of the soil by
l Wipe out any loose aoil or grease. This will help reduce smoke during the cleaning cycle.
l Remove the oven rackr from the oven if you want them to remain shiny. You can clean the oven racks in the
l Hent and odors are normal during the Self- Cleaning cycle. Keep the kitchen well ventilated by opening a window or by turning on a vent hood or other kitchen vent during the cycle.
Setting the controls
1.Make sure the clock is set to the correct time of day. (See “Setting the cloclc on page 9.)
2.Lii the panel between the oven door and the control panel. Move the Lock Lever all the way to the
Personal lniury and Product Damage Hazard
l Do not touch the oven during the Self- Cleaning cycle. it could bum you.
l Do not use commercial oven cleaners in your oven. Cleaners may produce hazard- ous fumes or damage the porcelain finish.
l Do not leave foil in the oven during the Self- Cleaning cycle. Foil can burn or meft and damage the oven surface.
NOTE: Do not force the Lock Lever. You could bend or break ft. The lever is designed to stay locked until the oven is cool enough to safely open. Wait until it moves freely.
Do not block the vent during the
Do not leave plastic utensils near the vent. They may melt.
3.Set cleaning cycle.
To atart cleaning immediately:
Push the Clean pad. A
26
