BAKING OR ROASTING

Lift rack at front and pull out.

Put the rack(s) where you want them before turning on

the oven.

Rack(s) should be placed

so food can be centered in the oven. Always leave at least I1 2 to 2 inches (4-5 cm]

between the sides of the pan and the oven walls and pans.

For more information, see the “Cooking Guide.”

2

3

4

 

 

1

 

 

Set the Oven Selector

on

Set the

Oven

Temperature

BAKE.

 

Control

to the

baking

 

 

temperature

you want.

5

 

6

 

 

Put food in the oven Owen i rock, walls ond door w/l/ be hot

Let the oven preheat until the Signal Light goes off.

7

When baking is done, turn both knobs to OFF.

Does your new oven seem to be hotter or colder than your old oven at the

same settings? The temperature setting in your old oven may have changed

gradually overthe years. The accurate setting of your new oven can seem differ-

ou think the oven temperature needs adjusting, follow these steps:

 

 

 

Locking

Screw

 

 

 

 

 

 

 

 

1. Pull the

Oven Tem-

2. Loosen

the

lock-

3. io lower

the

tem-

4. To raise

the

tem-

peratPlre

Control

ing

screw;

 

perature,

move

perature,

move

straight

off.

NOTICE

position

black

 

part of

 

black

 

part of

 

 

of

notches.

 

knob

closer

to LO.

knob

closer

to HI.

 

 

 

 

 

 

Each

notch

 

Each

notch

 

 

 

 

 

 

 

equals

 

about

1OF

equals

 

about

10°F

 

 

 

 

 

 

(5°C).

 

 

 

(5°C).

 

 

 

Tlghten the locking screw. Replace the knob.

13

Page 13
Image 13
Whirlpool RM975PXL, RM973PXL warranty Baking or Roasting, Tlghten the locking screw. Replace the knob