Cleaningtips
Control knobs
Clean with warm, soapy water and a sponge. l Wash, rinse and dry well.
lDo not soak.
Control panel and trim
Clean with warm, soapy water and a sponge or spray glass cleaner and a paper towel.
l Wash, rinse and dry well.
l Follow directions provided with the cleaner.
Cooktop surface
Clean with warm, soapy water and a sponge. l Wipe off regularly when cooktop is cool.
Use a nonabrasive plastic scrubbing pad for heavily soiled areas.
lDo not use abrasive or harsh cleansers.
NOTE: Do not allow food containing acids (such as vinegar, tomato or lemon juice) to remain on surface. Acids may remove the glossy finish.
Also, wipe up milk or egg spills when cooktop is cool.
Surface burners, burner cover and burner pan Clean with warm, soapy water and a sponge.
. Remove burner cover (see page 14).
l Wipe off spills immediately after burner has cooled.
For
l Wash with warm, soapy water and a plastic scrubbing pad.
. Rinse and dry well.
lIf ports are clogged, clean with a straight pin. Do not enlarge or distort port. Do not use a wooden toothpick.
lDo not clean surface burner in dishwasher.
Surface burner grates and caps
Clean with warm, soapy water and a non- abrasive plastic scrubbing pad or cleanser.
l Wash, rinse and dry well.
l Do not use abrasive or harsh cleansers.
Grill/griddle
Clean grill/griddle with warm, soapy water and a nonabrasive plastic scrubbing pad.
l Wash, rinse and dry.
lDo not use metal scouring pads or harsh cleansers.
lAll parts are
Rotisserie
Clean rack and spit with warm, soapy water and a sponge or nonabrasive plastic scrubbing pad.
l Clean after each use.
l Wash, rinse and dry well.
Clean motor with warm, soapy water and a sponge.
lDo not put in water.
l Unplug before cleaning.
l Wipe clean after each use.
Vent system
Clean cover and filters with warm, soapy water and a sponge or in a dishwasher.
. Clean often.
l Wash, rinse and dry well.
Clean vent box with warm, soapy water and a sponge.
l Clean often.
9 Wipe out grease residue with a sponge. Sponge out spills.
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