Surface burners 1. Lit up the cooktop, following the instructions
on page 33. Scrwfs
2. Before cleaning, remove screws that hold
each of the burners in place. The screws
prevent the burners from moving during
shipment. Remove the shipping screws with a
Phillips screwdriver and lift the burners up
and out. This separates the burners from the
mounting bracket under each burner pair.
3. Wipe off surface burners with warm, soapy
water and a sponge after each use. To
remove cooked-on food, soak the burners in
a vinegar and water solution for 20-30
minutes. Scrub with a plastic scrubbing pad.
4. If ports are clogged, clean with a straight pin.
DO NOT enlarge or distort the ports. DO
NOT use a toothpick to clean the ports.
5. Before putting the burners back, dry them
thoroughly by setting them in a warm oven for
30 minutes.
6. Replace burners, making sure they are
properly seated and level. Replace screws.
7. Occasionally check the burner flames for
proper size and shape as shown. A good
flame is blue in color. If flames lift off ports, are
yellow, or are noisy when turned off, you may
need to clean the burners (see above), or call
a qualified technician for adjustment.
- ‘/- -
I 1
*. 000 00 000 ‘-
BY
Typical surface burner name
at highsst sslttng
Cleaning chart Use the following table to help you clean your range.
PART
Control knobs
WHAT TO USE
Sponge and warm,
soapy water
HOW TO CLEAN
l Turn knobs to OFF and pull straight away
from control panel.
l Wash, rinse and dry thoroughly. Do not soak.
l Replace knobs. Make sure all knobs point to
OFF.
DO NOT USE steel wool or abrasive cleaners.
They may damage the finish of the knobs.
Control panels Sponge and warm,
soapy water
OR
Paper towel and
spray glass cleaner
l Wash, rinse and dry thoroughly.
DO NOT USE steel wool or abrasive cleaners.
They may damage the finish.
DO NOT SPRAY cleaner directly on panel.
Apply cleaner to paper towel.
NOTE: Make sure you have not turned the
oven on when cleaning panel. If you have,
push the Off/Cancel pad.
34