Cleaning Chart
PART | WHAT TO USE |
| |
Exterior | Soft cloth and warm soapy | ||
rurtaoes | water | or baklng | soda. |
| Nylon | or plastic | scrubbing |
| pad | for stubborn | spots. |
Surlace burner Automatic dishwasher or
grateswarm soapy water and plastic scrubbing pad.
Surlate burners Warm soapy water, a plastic scrubbing pad, dishwashlng detergent or a solution of 1 quart of boillng hot water and 2 tablespoons of
DIP IT?
Broiler | pan | Warm | soapy | water | and | |
and | grid | plastic | scrubbing | pad. | ||
Control | knobs | Warm | soapy | water | and | |
|
|
| soft cloth. |
|
| |
Control | panels | Warm | soapy | water | or | |
|
|
| baklng | soda, | soft cloth | |
|
|
| and spray glass cleaner. | |||
Oven | racks | Warm | soapy | water | and | |
|
|
| plastic | scrubbing | pad. | |
HOW TO CLEAN
l Wipe off regularly when cook- top and range are cool.
l Do not allow toad contalnlng acids (such as vinegar, tomato, lemon Juice or milk) to remain on surface. Aolds will remove the tlnlsh.
l Do not use abmrlve or harsh oleansers.
l Wash wlth other cooking utensils. l Dry completely.
l Do not use abmrlve or harsh oleansers.
l
l Wipe off spills Immediately after burner has cooled.
In case ot stubborn stains:
l Remove burner from manifold with phlllips screwdrlver.
l Soak In warm soapy water and wipe wlth plastic scrubbing pad and dishwashing detergent.
H stain h still there, soak 20 minutes In bolllng water and DIP lT@solullon. Be sure the solution ooven the whole burner.
l Rinse and dry well.
l If ports are clogged, clean with a straight pin. Do not enlarge or dlsiorl pork Do not use a wood- en toomplok.
l Do not clean surtace burner In dIshwasher.
l Clean at?er eaoh use.
l Wash pan and grld with other utensils. For stubborn spots use a plastic scrubbing pad.
l Wash, rinse and dry well.
lDo not soak.
l Wash, rinse and dry well.
l Follow directlons provided with cleaner.
l Wash, rinse and dry well. Use plastic scrubbing pad for stub- born areas.
