Using The Self-Cleaning Cycle
In This Section
Page How the cycle works ......................................... 19
Before you start ................................................ 19
Page Safflng the controls ........................................ 20
Special tips ..................................................... 21
The
How the cycle works
The
baking or broilingapproximately 875°F (468%). This high heat breaks up the soil or grease and burns it away.
The cycle time can be adjusted to the amount of soil in your oven. You can set the cycle time anywhere between 2 and 4 hours. (See “Setting the controls” on page 20.)
The graph at the right is representative of a normal,
DOOR “HLCCW
SrART | 1 | 3 | SroP |
| lha | I,’ Hours |
|
Before you start
Before you start the
1.
NOTE: DO NOT clean, move or bend the seal. Poor cleaning, baking and roasting may result.
Handclean door
19