
Using Your Microwave Oven
Using aluminum foil
Metal containers should not be used in a | • Always remove the lid to avoid damage to the oven. | |
microwave oven. There are, however, some excep- | • Use only undamaged containers. | |
tions. If you have purchased food which is | • Do not use containers taller than 3⁄4 in. (19 mm). | |
prepackaged in an aluminum foil container, refer to | • Container must be at least half filled. | |
the instructions on the package. When using alu- | ||
• To avoid arcing, there must be a minimum 1⁄4 in. (6.35 mm) | ||
minum foil containers, cooking times may be | ||
longer because microwaves will only penetrate the | between the aluminum container and the walls of the | |
top of the food. | oven and also between two aluminum containers. | |
If you use aluminum containers without package | • Always place the container on the turntable. | |
• Reheating food in aluminum foil containers usually | ||
instructions, follow these guidelines: | ||
takes up to double the time compared to reheating in | ||
• Place the container in a glass bowl and add | ||
plastic, glass, china, or paper containers. The time | ||
some water so that it covers the bottom of the | when food is ready will vary depending upon the | |
container, not more than 1⁄4 in. (6.35 mm) high. | type of container you use. | |
This ensures even heating of the container bottom. | • Let food stand for 2 to 3 minutes after heating so | |
| that heat is spread evenly throughout container. | |
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Cooking you should not do in your microwave oven
•Do not do canning of foods in the oven. Closed glass jars may explode, resulting in damage to the oven.
•Do not use the microwave oven to sterilize objects (baby bottles, etc.). It is difficult to keep the oven at the high temperature needed for steril- ization.
Using EASY SIMMER
Use EASY SIMMER to prepare food such as rice, | 1. Place the food in the oven and shut the door. | |
pasta, soups, and vegetables. All you do is set an | 2. TOUCH FIRST SCREEN pad, TURN to EASY | |
EASY SIMMER time and your oven will bring your | ||
SIMMER and PRESS. | ||
food to a boil and then simmer it for the time you | ||
3. TURN to select category | ||
specify. | ||
PRESS for Next Screen. | ||
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NOTES: | 4. TURN to select food or Boil & Simmer. | |
• This function uses a sensor, which needs | PRESS for Next Screen. | |
21⁄2 minutes to warm up after the oven is first | 5. FOLLOW instructions. | |
connected or after a power failure. If you start | ||
PRESS to Start. | ||
EASY SIMMER during the | ||
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energy will not be turned on until the sensor is |
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warm. |
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• When cooking vegetables, use a minimum of |
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1⁄2 cup (125 mL) of water. |
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• For best results, cover dish with a lid that comes |
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with the dish or a dinner plate. |
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