GENERAL SAFETY

ALWAYS use potholders to prevent burns when handling utensils that are in contact with hot food. Enough heat from the food can transfer through utensils to cause skin burns.

Avoid steam burns by directing steam away from the face and hands. Slowly lift the farthest edge of a dish’s covering and carefully open popcorn and oven cooking bags away from the face.

Stay near the drawer microwave

while it’s in use and check cooking progress frequently so that there is no chance of overcooking food.

NEVER use the cavity for storing cookbooks or other items.

Select, store and handle food care- fully to preserve its high quality and

minimize the spread of foodborne bacteria.

Keep waveguide cover clean. Food

residue can cause arcing and fires. See page 28.

Keep aluminum foil used for shield-

ing at least 1 inch (25) away from any surface of the drawer microwave. (See page 12 for details.)

ALWAYS have food in the microwave oven when it is on to

absorb the microwave energy.

The vent under the drawer microwave must not be blocked.

During microwaving, steam may come from the right side of the vent.

If the oven light fails, consult a Wolf authorized service center.

Stir liquids briskly before and after heating to avoid “eruption”.

Use deep bowl, when cooking liquids or cereals, to prevent boilovers.

Food should be shorter than the drawer microwave. Please refer to

the height of side walls of the drawer.

Don’t dry wood, gourds, herbs or wet papers.

When using the drawer microwave at power levels below 100%, you may hear the magnetron cycling on and off. It is normal for the exterior of the oven to be warm to the touch when cooking or reheating.

Condensation is a normal part of

microwave cooking. Room humidity and the moisture in food will influ- ence the amount of moisture that condenses in the oven. Generally, covered foods will not cause as much condensation as uncovered ones.

The drawer microwave is for food preparation only. It should not be

used to dry clothes or newspapers.

Your drawer microwave is rated 950 watts by using the IEC Test

Procedure. In using recipes or package directions, check food a minute or two before the minimum time and add time accordingly.

When opening or closing the drawer microwave quickly, food in the drawer microwave may be spilled. To clean, please refer to the Cleaning and Care section on page 28.

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Wolf MWD30-2F/S, MWD30-2U/S manual General Safety
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MWD30-2F/S, MWD30-2U/S specifications

The Wolf MWD30-2U/S and MWD30-2F/S models are innovative heating solutions designed to cater to various domestic and commercial heating needs. These wall-mounted gas condensing boilers embody cutting-edge technology, ensuring efficiency, reliability, and high-performance heating.

One of the standout features of the MWD30-2U/S and MWD30-2F/S models is their impressive energy efficiency rating. By utilizing advanced condensing technology, these boilers maximize heat extraction from the fuel, significantly reducing energy consumption and associated costs. They boast an efficiency level of over 90%, making them environmentally friendly and cost-effective heating solutions.

Both models are equipped with a robust heat exchanger, which plays a crucial role in enhancing the heat transfer process. The stainless steel construction of the heat exchanger ensures durability and longevity, enabling the units to perform optimally over extended periods. This construction also aids in minimizing the risk of corrosion, ensuring consistent heat output.

The Wolf MWD30-2U/S and MWD30-2F/S models come with a user-friendly interface, allowing for easy operation and monitoring. The digital display provides real-time information on the boiler's performance, including temperature settings and operational status. This feature empowers users to make informed adjustments and maintain comfort levels efficiently.

In terms of installation flexibility, these boilers are designed for various configurations, making them suitable for different spaces and layouts. Their compact size allows for easy fitting in limited spaces, such as utility rooms or basements. Furthermore, with a range of flue options available, these models can be adapted to meet the specific requirements of any installation site.

Another vital characteristic is the exceptional safety features incorporated into the MWD30-2U/S and MWD30-2F/S units. These models have built-in safety mechanisms, including pressure monitoring and overheat protection, ensuring reliable operation while maintaining peace of mind for users.

In conclusion, the Wolf MWD30-2U/S and MWD30-2F/S models stand out in the modern heating market, combining advanced technology with essential user-friendly features. Their high efficiency, durable construction, flexibility in installation, and comprehensive safety measures make them an excellent choice for those seeking reliable and effective heating solutions. Whether for residential or commercial applications, these boilers truly represent the next generation of heating technology.
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