Dish Network 32.0, 176842 manual TV Mode

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Operation

Remote Operation

TV Mode

To use the features described in this section, make

sure you are in TV mode by pressing the TV Mode button. TV Remote programming is required. See C-4for instructions.

Note: If you have programmed the remote in Limited Mode (C-5), only the TV Power, Mute and Volume buttons will control your TV.

Press this button for TV Mode

Input

Receiver Power

& TV Power

Switch between

Turn the TV on/off

TV inputs

 

TV Menu

Access menu features available on some TVs

Mute

Turn TV volume on or off Programming required (see C-4)

Recall

Go back to last

TV channel viewed

Picture-In-Picture (PIP) Buttons

Display PIP features on some TVs with PIP capabilities

Volume

Control TV volume

Programming required (see C-4)

Up/Down Arrow Buttons

Channel up/down on TV

Number Buttons

Enter a desired channel number on TV

Note: Remote operation is different on DISH Network TVs. See your DISH Network TV User's Guide for proper operation.

C-7

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Contents Remote Control Accessing the System Wizard Verify the Key Making the Remote Work With Your Receiver Set Up the Remote to Control Your TV Placing Your Remote Limited Mode SAT Mode TV Mode DVD Mode Page Table of Contents Page Remote Control Modes Remote Control OverviewUsing this Guide Combination Equipment for EXAMPLE, TV/DVD Setting UP for Other EquipmentHOW the Remote Communicates Setting UP the Remote to Work with Your Equipment Instructions Additional InformationScroll the Sort By or Entering Equipment Codes Continue Instructions Additional Information Switching Between TV and Amplifier Volume Control Select Remote ControlAvoiding RF Interference Adjusting the AntennaViewing Equipment Codes Remote Button Shortcuts DVR ButtonsColored Buttons Using the System WizardLocating a Lost Remote Page Troubleshooting What’s What’s Wrong What You Can Do HappeningOr Volume Limited Warranty Dish NETWORK’S Exchange ProgramsAccessory Warranty Advance Exchange ProgramSee Troubleshooting on If YOU Need HelpRegulatory Factors PrintedPage 176842