Kenmore 790.99613 manual Your Cooktop, Important Instructions for Using Your Oven

Page 4

Important Safety Instructions

When heating fat or grease, watch it closely. Fat or grease may catch fire if allowed to become too hot.

Use only dry potholders--Moist or damp potholders on hot surfaces may result in burns from steam. Do not let potholders touch hot heating elements. Do not use a towel or other bulky cloth instead of a potholder.

Do not heat unopened food containers--Build-up of pressure may cause container to burst and result in injury.

Remove the oven doors from any unused range if it is to be stored or discarded.

IMPORTANT--Do not attempt to operate the oven during a power failure. If the power fails, always turn the ovens off. If the ovens are not turns off and the power resumes, the oven may begin to operate again. Food left unattended could catch fire or spoil.

Electronic controllers can be damaged by cold temperatures. When you use your appliance for the first time, or if it has not been used for a long period of time, make sure that it has been exposed to a temperature above 0°C/32°F for at least 3 hours before connecting it to the power supply.

IMPORTANT INSTRUCTIONS FOR USING

Glazed cooking utensils--Only certain types of glass, glass/ceramic, ceramic, earthenware, or other glazed utensils are suitable for rangetop service without

breaking due to the sudden change in temperature. Check the manufacturer'srecommendations for

rangetop use.

Do not use decorative surface element covers. If an element is accidentally turned on, the decorative cover will become hot and possibly melt. Burns will occur if the hot covers are touched. Damage may also be done to the cooktop.

FOR GLASS COOKTOPS ONLY

Do not clean or operate a broken cooktop--lf cooktop should break, cleaning solutions and spillovers may penetrate the broken cooktop and create a risk of electric shock. Contact a qualified technician immediately.

Clean cooktop glass with caution--If a wet sponge or

cloth is used to wipe spills on a hot cooking area, be careful to avoid a steam burn. Some cleaners can

produce harmful fumes if applied to a hot surface.

Avoid scratching the cooktop glass with sharp objects.

YOUR COOKTOP

Know which knob controls each surface heating unit.

Use proper pan size. This appliance is equipped with one or more surface units of different sizes. Select

utensils having flat bottoms large enough to cover the surface unit. The use of undersized utensils will expose a portion of the surface heating to direct contact and may result in ignition of clothing. Proper relationship of utensil to the surface unit will also improve efficiency.

Utensil handles should be turned inward and not

extend over adjacent surface units--To reduce the risk of burns, ignition of flammable materials, and spillage due to unintentional contact with the utensil. The handle of the utensil should be positioned so that it is turned inward, and does not extend over adjacent surface units.

Never leave surface units unattended at high heat settings--Boilovers cause smoking and greasy spillovers that may ignite, or a pan that has boiled dry may melt.

Protective liners--Do not use aluminum foil to line oven bottom or any other part of the appliance. Only use aluminum foil as recommended for baking if used as a cover placed on the food. Any other use of protective liners or aluminum foil may result in a risk of electric shock or fire or short circuit.

IMPORTANT INSTRUCTIONS FOR USING YOUR OVEN

Use care when opening oven door--Stand to the side of the range when opening the door of a hot oven. Let

hot air or steam escape before you remove or replace food in the oven.

Keep ovens vents unobstructed. Each vent has its own vent located on the top, near each side and towards the back of the cooktop. Touching the surfaces in this area when the oven is operating may cause severe

burns. Also, do not place plastic or heat-sensitive items on or near an oven vent. These items could melt or

ignite.

Placement of ovens racks. Always place oven racks in desired location while ovens are cool. If rack must be

moved while oven is hot use extreme caution. Use potholders and grasp the rack with both hands to

reposition. Do not let potholders contact the hot heating elements in the ovens. Remove all utensils from the rack

before moving.

Do not use the broiler pan without its grid. The broiler pan and its grid allow dripping fat to drain and be kept away from the high heat of the broiler.

Do not cover the broiler grid with aluminum foil. Exposed fat and grease could ignite.

Do not touch a hot light bulb with a damp cloth. Doing so could cause the bulb to break. Disconnect the appliance or turn off the power to the appliance before removing and replacing light bulb.

4

Image 4
Contents Estufa eldctrica Model/ModeloTable of Contents Important Safety Instructions Important Instructions for Using Your Oven Your CooktopImportant Instructions for Cleaning Your Range Self Cleaning OvensImportant Safety Notice Serial Plate LocationSurface Cooking CorrectincorrectUse Proper Cookware Cookware Material typesCanning Tips & Information Specialty Pans & TrivetsPrevent damage to cooktop Range features Indicator LightsCooktop Drawer HandleSetting Surface Controls Surface Cooking SettingsAbout the Ceramic Glass Cooktop About the Radiant Surface ElementsOperating Single Radiant Surface Elements Off To Operate the Single Surface ElementsOperating the Dual Surface Radiant Element To Operate the Dual Surface ElementIndicator Lights Operating the Bridge Surface Radiant ElementTo Operate the Bridge Surface Element Hi HiBefore Setting the Oven Controls Oven Vents and Racks Air Circulation in the OvenArranging Oven Racks Oven Vent LocationsOff Setting Side Oven Control400 Control Pad Features Minimum Maximum Control Pad SettingsSetting Oven Controls Setting the ClockInstructions PressdisplayInstructionspress DisplayConsumer Defined Control Instructions Press DisplaySetting Temperature Display --Fahrenheit or Celsius For 7secondsSetting Preheat To set the Preheat temperature for 375FSetting Bake To set the Bake Temperature to 375FArrange interior oven racks and place food in oven DisplayFigure 1. If a bake of 350F is needed, pressOven Baking To set the oven for Convection Bake Temperature to 375F Setting Convection BakeGeneral Convection Bake Instructions Setting Convection Roast Setting Convection ConvertTo Set the oven to Convection Roast at 375F Arrange oven racksSetting the Slow Cook Feature Instructions Press DisplayWhen the timed bake finishes Appear in the display FigureSetting Delayed Timed Bake or Delayed Timed Convection Bake When the set bake time runs outWill remain in the display Figure Will flashSetting the Food Categories Feature Press DisplayTo set Warm & Hold Setting the Warm & Hold TM FeatureTo set Warm & Hold to turn on automatically Broiling Information PreheatingDetermining Broiling Broiling TipsTo set the oven to broil at 500F Setting BroilBroiling Times and Searing Grill Press Display ITI To Quickly Erase All Stored Recipes To Set the Recipe Recall FeatureFood in the oven Self-Cleaning What to Expect during CleaningCare & Cleaning section Do not line the ovenStopping or Interrupting a Self-Cleaning Cycle Self-Clean Cycle Time LengthWhen the Self-Clean Cycle is Completed To Start the delayed Self-Clean Cycle When the Self-Clean Cycle is CompletedAdjusting Oven Temperature To adjust the oven temperature higherTo adjust the oven temperature lower Temperature adjustments made with this feature willPorcelain Enamel Oven Cleaning SideOven To Remove Heavy SoilCeramic Glass Cooktop Cleaning & Maintenance Plastic or foods with a high sugar contentCeramic Glass Cooktop Cleaning & Maintenance General Cleaning & Maintenance VinylStorage Drawer To Remove and Replace Right Oven DoorTo Change the Oven Light Storage DrawerOccurrence Possible CAUSE/SOLUTION Before You CallSolutions To Common Problems Or Interrupting Self-Cleaning CycleProtection Agreements Soluci6nSears Parts & Repair Service Center No matter who made it, no matter who sold itLE-FOYER Mc SU-HOGAR

790.99613 specifications

The Kenmore 790.99613 is a modern range that combines advanced cooking technologies with user-friendly features, making it a popular choice for both novice cooks and seasoned chefs. Designed with a sleek appearance, this appliance seamlessly fits into various kitchen styles while delivering consistent and impressive cooking results.

One of the standout features of the Kenmore 790.99613 is its convection oven. This technology circulates hot air throughout the oven, allowing for even cooking and baking. It reduces cooking times and helps achieve perfectly browned and evenly cooked foods, making it ideal for preparing everything from roasts to baked goods. The range's spacious oven capacity ensures that there is ample room for multiple dishes, which is particularly beneficial for those who enjoy entertaining or preparing family meals.

The range is equipped with a powerful cooktop featuring five burners, providing versatility for various culinary tasks. With multiple burner sizes, including a high-heat burner for boiling and a simmer burner for delicate sauces, the Kenmore 790.99613 accommodates a wide range of cooking techniques. The smooth surface of the cooktop not only enhances the aesthetic appeal but also makes for easy cleaning, a feature that busy home cooks will appreciate.

Another impressive characteristic of the Kenmore 790.99613 is its self-cleaning function, which takes the hassle out of maintaining a clean oven. This feature employs high temperatures to burn away food residues, allowing users to simply wipe away the ash once the cycle is complete. Additionally, the range includes a digital control panel, which simplifies the cooking process by providing precise temperature settings and timer functions.

Safety is a priority in the design of the Kenmore 790.99613. The oven is equipped with a durable door that remains cool to the touch during operation, minimizing the risk of burns. The range also features an automatic shut-off function, providing peace of mind for busy cooks.

In conclusion, the Kenmore 790.99613 is a well-rounded range that offers a variety of features designed to enhance the cooking experience. With its convection oven, versatile cooktop, self-cleaning capabilities, and safety features, it is a reliable addition to any kitchen. Whether you’re baking, roasting, or simmering, the Kenmore 790.99613 ensures that you can achieve culinary success with ease and efficiency.