Kenmore 790.7942, 790.7944 Before Setting Oven Controls, Oven Vent Location, Types of Oven Racks

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Before Setting Oven Controls

OVEN VENT

Oven Vent Location

Fig. 1

The oven vent is located below the backguard (See Fig. t). When the oven is on, warm air is released through this vent. This venting is necessary for proper air circulation in the oven and good baking results. DO NOT BLOCK THE VENT.

Always use pot holders or oven mitts when adjusting the oven racks. Wait until the oven has completely cooled if possible. Oven racks may be HOT and may cause burns.

Removing & Replacing Oven Racks

To remove, pull the rack forward until it stops. Lift up front of rack and slide out. To replace, fit the rack onto the guides on the oven walls. Tilt the front of the rack upward and slide the rack back into place.This range has a total of 6 oven rack postions.

Recommended Rack Positions for Broiling, Baking & Roasting:

Food			Rack Position
Broiling	hamburgers & steaks		5
Broiling	meats,	chicken or fish	5, 4 or 3
Cookies,	cakes,	pies, biscuits	2 or3
& Muffins
Frozen pies, angel food cake,			1 or Roasting	Rack
yeast, bread, casseroles, small
cuts of meat or poultry
Fig. 2	roast or ham		1 or Roasting	Rack
Turkey,	roast or ham		1 or Roasting	Rack

Types of Oven Racks

Flat Handle Oven Rack

Fig. 3

Your range may be equipped with one or more of the oven rack types shown; a Porcelain coated Flat Handle Oven Rack (Fig. 3) or a Porcelain coated Flat Oven Half Rack (Fig.

4). The Flat Oven Half Rack has a removable insert that can provide extra space for larger food items. The right half rack portion may still be used for other food items like a casserole dish (See Fig. 4).

Flat Half Oven Rac_

Fig. 4

®g

Fig. 5

Fig. 6

To remove the Half Oven Rack insert, squeeze on the left front insert side (See Fig. 5) of the rack and tilt out clockwise. To reinstall insert rear hooks at back of insert (See 1 -Fig.6) and lay insert down. Make sure both insert front hooks snap into rack (See 2-Fig. 6).

Do not use cookware that extends beyond the edge of the Oven Flat Half Rack. For best results, allow 2 inches between the pan placed on the rack and oven side or rear walls.

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Contents Models, Modelos 790.7942 = color number, ntJmero de color Estufa a asContents For Your Safety Important Safety instructionsImportant Instructions for Using Your Cooktop For CERAMIC-GLASS Cook TOP Models some models Important Safety NoticeGrounding Instructions Conversion to Liquefied Petroleum Gas or L.P. GasEn los EE.UU Before Using Your Range Your Elite Gas Range Features Include Range FeaturesOven Vent Location Before Setting Oven ControlsRemoving & Replacing Oven Racks Types of Oven RacksBefore Setting Surface Controls Before Setting Oven ControlsAir Circulation in the Oven Control Locations of the Gas Surface BurnersSurface Cooking Setting Proper Surface Burner Flame SizeOperating the Gas Surface Burners Triple Ring Burner some modelsOperating Bridge Burner For Bridge Models Only Operating the Triple Ring Burner at the lowest settingUsing the Griddle Setting Warmer Drawer ControlsUsing the Warmer Drawer Care & Seasoning of the GriddleSetting Warmer Drawer Controls To Remove and Replace Warmer Warm & Ready TM Drawer Preparing Bread Dough for the Warmer DrawerElectronic Oven Control Pad Features Control Pad SettingsMinimum & Maximum Setting the Clock Setting Oven ControlsSetting Silent Control Operation To set the clock example below forSetting Timer Setting Continuous Bake or 12 Hour Energy SavingTo set the Timer example for 5 minutes To cancel the Timer before the set time has run outTo activate the Oven Lockout feature Setting Oven Lockout Feature IzcjlockoutSetting Temperature Display m Fahrenheit or Celsius To reactivate normal oven operationTo Set the Recipe Recall Feature To recalJ the cookie recipe stored under KeyTo quickly erase all stored recipes To set the Preheat temperature for 350F Setting PreheatTo set the Bake Temperature to 350F Setting BakeInstructions Setting Cook TimeSetting Delay Start Setting Oven Controls1st side To set the oven to broil at the default setting 550FSetting the Food Categories Features Roasting Rack InstructionsCooked Setting Convection Bake SettingTo set the oven for Convection Bake Temperature To 350F Oven ControlsTo set the Convection Convert feature Setting the Slow Cook Feature SettingtheOvenSabbathControlsDay Feature Setting the Warm & Hold Feature To set Warm & HoldTo set Warm & Hold to turn on automatically Self-Cleaning Number pads Provided is a default 3 hour Self-Clean cycleStopping or Interrupting Self-Cleaning Cycle Adjusting Oven Temperature To adjust Oven temperature HigherTo adjust the oven temperature lower How to Clean General Care & CleaningSurfaces Glass control panelDoor Care Instructions Care & Cleaning of Stainless Steel some modelsCleaning the Cooktop, Burner Heads, Caps & Grates For heavy, burned on soil Ceramic Glass Cooktop only Changing Oven LightsBefore You Call Occurrence Before You CallSlow Cook Turkey Breast 1 turkey breast Recipes for Slow CookMY-HOME Your Home