General Safety

SAFETY SYMBOLS will alert you to important SAFETY Information.

Signal words DANGER, WARNING, or CAUTION will be used with the SAFETY SYMBOL.

DANGER will identify the most serious hazard.

Please carefully read and understand this manual before using this product.

DANGER

•Sober adult operation ONLY! The use of alcohol, prescription or nonprescription drugs may impair your ability to properly assemble or safely operate this grill.

•This grill is designed for OUTDOOR USE ONLY and should NOT be used in a building, garage, or any other enclosed area.

•This grill is NOT intended for and should never be used for indoor cooking or as a heater. Toxic carbon monoxide fumes can accumulate and cause asphyxiation and death.

•Do not use grill within 5 feet (1.52 m) of any combustible material. Combustible materials include, but are not limited to wood or treated wood decks, patios, porches, or roof awnings.

•Never add charcoal starter fluid or charcoal impregnated with charcoal starter fluid to hot or warm charcoal.

•Do not use gasoline, alcohol or other highly volatile fluids to ignite charcoal.

•Do not use in an explosive atmosphere. Keep grill area clear and free of any combustible materials such as household chemicals, paint, gasoline and other flammable vapors and liquids.

•Do not store or use gasoline or other flammable liquids or vapors within 25 feet (7.62 m) of this appliance.

•Do not use grill in high winds. Position grill so wind cannot carry embers to combustible surfaces.

•Never lean over grill when lighting. Do not wear clothing with loose flowing sleeves while lighting or using the grill.

•Always open grill lid carefully and slowly as heat and steam trapped within grill can severely burn you. Read about the 2-STEP lid opening process on page 9.

•Do not leave infants, children, or pets unattended near a hot grill, during and after use.

•This is an ATTENDED appliance. DO NOT leave this grill unattended while heating charcoal, cooking food or when hot after use. Grill can remain at high temperatures long after cooking has ended.

•Do NOT attempt to move a hot grill when in use. Allow the grill to cool before moving or storing.

•Do not remove the ashes until all charcoal is completely and fully extinguished and cool. Live hot briquets and coals can create a fire and burn hazard.

•Always wear protective gloves and shoes when adding charcoal to retain desired heat level.