Char-Broil 4539937 manual LP Cylinder Removal, Transport and Storage

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USDA* Safe Minimum Internal Temperatures

Fish

 

145°F

Pork

 

160°F

Egg Dishes

 

160°F

 

 

 

Steaks and Roasts of Beef,

 

 

Veal or Lamb

 

145°F

Ground Beef, Veal or Lamb

 

160°F

Whole Poultry (Turkey,

 

 

Chicken, Duck, etc.)

 

165°F

Ground or Pieces Poultry

 

165°F

(Chicken Breast, etc.)

 

 

 

 

 

*United States Department of Agriculture

 

CAUTION

Using pots larger than 6 quarts in capacity could exceed weight limit of the

side burner shelf, resulting in failure of grill cart components.

WARNING

1.Do not store or use gasoline or other flammable liquids or vapors in the vicinity of this or any other appliance.

2.An LP cylinder not connected for use shall not be stored in the vicinity of this or any other appliance.

USE AND CARE

DANGER

NEVER store a spare cylinder under or near the applience or in an enclosed area.

Never fill a cylinder beyond 80% full.

An over filled or improperly stored cylinder is a hazard due to possible gas release from the safety relief valve.

f you see, smell or hear gas escaping, immediately get away from the LP cylinder/appliance and call your fire department.

This could cause an intense fire with risk of property damage, seriouse injury or death.

LP Cylinder Removal, Transport and Storage

1.Turn OFF all control knobs and LP cylinder valve. Turn coupling nut counterclockwise by hand only - do not use tools to disconnect. Loosen cylinder screw beneath bottom shelf, then lift LP cylinder up and out of cart. Install safety cap onto LP cylinder valve. Always use cap and strap supplied with valve. Failure to use safety cap as directed may result in serious personal injury and/or property damage.

2.A disconnected LP cylinder in storage or being

transported must have a safety cap installed (as shown). Do not store an LP cylinder in enclosed spaces such as a carport, garage, porch, covered patio or other building. Never leave an LP cylinder inside a vehicle which may become overheated by the sun.

3.Do not store an LP cylinder in an area where children play.

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Contents Natural GAS Conversion KIT INSTALLER/ASSEMBLER Food Safety Installation Safety PrecautionsHow To Tell If Meat Is Grilled Thoroughly USDA* Safe Minimum Internal Temperatures LP Cylinder Removal, Transport and StorageLP Cylinder LP liquefied Petroleum GasLP Cylinder Filling LP Cylinder ExchangeConnecting Regulator to the LP Cylinder Connecting Regulator to the LP Cylinder Con’tFull Stop StraightFor Safe Use of Your Grill and to Avoid Serious Injury Leak Testing Valves, Hoses and RegulatorTurn all control knobs to the OFF position Turn controls and gas source or tank OFF when not in use Safety TipsEmitter Plate Brackets General Grill Cleaning Burner Flame CheckTurning Grill Off Ignitor CheckGeneral Grill Cleaningcon’t Cleaning the Burner AssemblyStoring Your Grill Turn gas OFF at control knobs and LP cylinderFigure a ABC Main Burner Conversion Remove LP tank Heat ShieldRemove Grill Bottom Pan Remove LP OrificesInstall Natural Gas NG Orifices Natural Gas Bezel Reinstall Grill Bottom Pan Natural Gas Hose ConversionReinstall LP tank Heat Shield Natural Gas Hose Conversion Con’tReinstall Grease Pan Sideburner ConversionSideburner Conversion Con’t WingnutWing Nut Electrode Sideburner Ignitor Wire GAS Issues Page Char-Broil, LLC Columbus, GA 31902 Assembly Instructions

4539937 specifications

The Char-Broil 4539937 is a standout grill in Char-Broil's impressive lineup, designed to deliver an exceptional outdoor cooking experience. This grill embodies a blend of performance, versatility, and user-friendly features, making it an ideal choice for both novice and experienced grillers alike.

One of the key features of the Char-Broil 4539937 is its ample cooking space. With a primary cooking area of over 400 square inches, it allows for cooking multiple items at once, perfect for family gatherings or BBQ parties. Additionally, the grill often includes a swing-away warming rack, providing extra space to keep food warm while other items finish cooking.

The grill is equipped with Char-Broil’s TRU-Infrared technology, which is a significant innovation in grilling. This technology ensures even heat distribution across the cooking surface, reducing the chances of hotspots that can lead to uneven cooking. The TRU-Infrared system also leads to less flare-ups, allowing users to grill confidently without the need for constant monitoring.

Ease of use is another hallmark of the Char-Broil 4539937. The grill features a reliable electronic ignition system that starts the burners quickly and efficiently. The burners themselves are made from durable stainless steel, promising longevity and consistent performance. Temperature control is facilitated by the adjustable burners, allowing users to fine-tune their grilling experience for a variety of cooking styles.

Durability and maintenance are also addressed in the design of the Char-Broil 4539937. The grill features a sturdy construction, often with a combination of premium metal and weather-resistant materials that can withstand the rigors of outdoor use. The porcelain-coated grates not only enhance heat retention but also simplify cleaning, ensuring your grill remains in top shape for years to come.

In addition to these features, the Char-Broil 4539937 typically includes storage solutions, including side shelves for food prep and tool hooks for convenient access to grilling utensils. Its compact design and mobility allow for easy storage and relocation, making it suitable for various outdoor spaces, including patios and balconies.

In summary, the Char-Broil 4539937 is a versatile, innovative grill that excels in performance and user-friendliness. With its TRU-Infrared technology, ample cooking space, durable materials, and thoughtful design, it stands out as a top choice for anyone looking to elevate their grilling game. Whether you're searing steaks, grilling veggies, or hosting a backyard barbecue, this grill promises to deliver satisfying results every time.