Weber 520 owner manual Assembly, Step, Check package contents

Page 7

Assembly

Tools needed

Hammer

7/16 and 3/4 inch open-end or an adjustable wrench

Pliers

Block of wood

Step 1

Check package contents

Cooking box (assembly)

Lid

 

(assembly)

®

 

®

Phillips screwdriver

Supplies needed

You will need a soap and water solution to check for gas leaks. (See Step "Check for gas leaks.")

Note - The hardware size of nuts, bolts and screws is given. For example "1/4-20 x 2 inch bolt" means a bolt 1/4 inch in diameter with 20 threads to the inch, 2 inches long. On a small screw for example, "6-32 x 1/2 inch screw" means a number 6 screw, with 32 threads to the inch, 1/2 inch long.

While we give much attention to our products, unfortunately an occasional error may occur. If a part is missing, do not go back to the store. Call the Weber Customer Service Center toll free 1-800-446-1071to receive immediate assistance. Have your owner’s manual and serial number of the barbecue available for reference.

Bottom tray

Two cooking grates

Control panel

Work table

Five Flavorizer Bars

7

Image 7
Contents Skyline LP GAS Units only MDANGER MWARNINGSWarranty Patents and Trademarks Contents Storage For Installation in CanadaGas supply testing General InstructionsCheck package contents AssemblyStep Check contents of hardware packs Assemble top frame Assemble wheel frameInstall tubing plugs Continue frame assemblyAdd front panel Add cooking box General Specifications for Piping Install manifold bracketInstall frame connector Install gas supplyGas line piping Typical natural gas supply installation. FigureTest connections Check that all burner valves are off Install igniterMWARNING Do not ignite burners while leak checking Check for gas leaksInstall the bottom tray Install Flavorizer Bars and Cooking GratesMCAUTION Do not line bottom tray with aluminum foil Add tool holders, control panel and burner control knobs Install LidComplete accessory installation To Extinguish LightingManual Lighting Preheating Periodic CleaningCooking Storage and/or NonuseInspection and Cleaning of the Weber Spider Stopper Guards Annual MaintenanceWeber Spider Stopper Guards General MaintenanceMain Burner Cleaning Procedure MCAUTION Do not enlarge the burner ports when cleaningTo reinstall the burners, reverse steps c through g Crossover Ignition System Operations MCAUTION Do not line the bottom tray with aluminum foil Burner does not light, or flame is low in High positionPage 12-13 Parts List Page Page Final Word Thanks