Brinkmann PROFESSIONAL STAINLESS STEEL Charcoal Grill owner manual

INS_810-3214-S_ProGrill.qxd 5/30/07 4:56 PM Page 9

Temperature Gauge

Tightening Ring

Lip

Charcoal Ash Tray

Step 13

Remove tightening ring from temperature gauge. Insert temperature gauge through the opening on front of lid, re-thread tightening ring.

Step 14

Place cooking grills on lip of body.

Step 15

Slide charcoal ash tray into guides at bottom of grill body.

WARNING: DO NOT use grill without charcoal ash tray in place. DO NOT attempt to remove charcoal ash tray while tray contains hot coals.

Professional Stainless Steel

Charcoal Grill (Assembled)

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