the oven while thick spare ribs, etc. should be placed in the lower part of the oven.

Select and set the desired temperature, max. 250ºC. Start grilling after 3-5 minutes pre-heating. Watch carefully, and turn over at least once during cooking. Grilling for too long gives dry, tough and, in the worst case, burnt food. The oven door must be closed during grilling.

Pie/pizza position

This function works excellently when preparing pies, gratin or pizza. When preparing pizza, place it in the middle slot. Use a baking shelf instead of a roasting pan to prevent the edges from being burned.

When using light-coloured or glass forms, place the food in the lower section of the oven and when using dark-coloured forms, for example with non-stick coating, place the food in the middle of the oven.

Low temperature roasting

Choose function and set the desired

programme (120oC or 150oC) Low temperature roasting can be used for food that is suitable for cooking at low temperature for a longer time, about 4-5 hours. When roasting small steaks, complete fillets or thick beef, they should be quickly browned before being placed in the oven. When planning cooking, remember that it takes time before the food is ready.

Beef, pork, game and lamb steaks can be cooked to advantage during the night. It is advisable to use a roasting thermometer.

Low temperature cooking can also be used to dry fruit and mushrooms.

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Electrolux EKC60752 user manual Pie/pizza position, Low temperature roasting
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EKC60752 specifications

The Electrolux EKC60752 is a versatile and efficient kitchen appliance that elevates the cooking experience for both amateur and professional chefs. This freestanding cooker combines a sleek design with innovative technologies, making it an excellent addition to any modern kitchen.

One of the standout features of the EKC60752 is its multifunctional oven, which offers various cooking modes to suit a wide range of recipes. With functions such as fan-assisted cooking, conventional baking, and grilling, users can choose the best method to prepare their favorite dishes. The oven also boasts a generous capacity, allowing for the preparation of larger meals, making it ideal for families or those who love to entertain.

In addition to its spacious oven, the EKC60752 features a 4-burner gas hob that provides quick and precise heat control. The burners are designed for efficiency, offering rapid heat-up times and stable flame settings. This enhanced control allows chefs to simmer sauces gently or boil water rapidly, adding to the convenience of everyday cooking.

The cooker is equipped with a built-in safety feature known as the flame failure device, which automatically cuts off the gas supply if the flame goes out. This technology enhances user safety and peace of mind during cooking. Furthermore, the enamel-coated interior of the oven ensures easy cleaning, as it prevents food particles and spills from sticking, significantly reducing upkeep time.

Another notable characteristic of the Electrolux EKC60752 is its energy-efficient design. The appliance is rated with a high energy efficiency class, ensuring that it consumes less energy without compromising performance. This characteristic not only benefits the environment but also helps to keep energy bills low.

Aesthetic appeal is also a key aspect of this cooker. The elegant stainless-steel finish provides a modern look that complements various kitchen styles, making it a visually appealing centerpiece. The intuitive control knobs and digital display enhance user-friendliness, allowing for effortless operation while cooking.

In summary, the Electrolux EKC60752 is a powerful and stylish cooker that combines cutting-edge technology with user-friendly features. Its multifunctional oven, efficient gas hob, safety mechanisms, and easy-to-clean interior make it a reliable choice for anyone looking to elevate their culinary skills. With this appliance, home cooking becomes not just a task but an enjoyable experience.
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