Brinkmann OUTDOOR BARBECUE GRILL & SMOKER owner manual

Page 7

Step 12

Set the charcoal pan (the larger pan) on the lowest bolts (1w" bolts).

Step 13

Set the water pan on the next level (24" bolts) as illustrated.

Step 14

Place a cooking grill directly on top of the water pan.

Cooking Grill

Cooking Grill

Cooking Grill

Water Pan

Charcoal Pan

Step 15

Place the other two cooking grills on the next two levels above the water pan.

NOTE: Position the charcoal pan, water pan and cooking grills so they are resting securely on all three bolts of each level.

Step 16

Insert the push-plug into the temperature gauge hole in the door.

Your Smoke King is now completely assembled and ready to use.

NOTE:

The 1" holes in the cooking chamber allow proper air draft.

Cooking Grills

Supports

Water Pan

Supports

Charcoal Pan

Supports

Temperature Gauge Hole

6

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Contents Outdoor Barbecue Grill & Smoker Important Safety Warnings Never leave coals and ashes in smoker/grill unattended Parts List Assembly InstructionsStep Step Set the water pan on the next level 24 bolts as illustrated Lighting Instructions Preparation for USEAN Outdoor Area That is Protected from the Wind Operating InstructionsFlavoring Wood Smoker Basket AFTER-USE SafetyAccessories Art of Smoke Cooking CookbookElectric Converter ONE Year Limited Warranty
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