Raypak 122-322 installation instructions Natural Draft Vertical Venting System Installation

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•Natural Draft Vertical Venting System Installation

Natural draft venting uses the natural buoyancy of the heated flue products to create a thermal driving head that expels the exhaust gases from the flue. The negative draft must be within the range of -.01” to -.08” W.C. as measured 12 in. from the appliance flue outlet to ensure proper operation. Vent material must be listed by a nationally recognized test agency.

The maximum and minimum venting length for Category I appliance shall be determined per the latest edition of the NFGC (U.S.) or B149.1 and .2 Installation Code (Canada).

The diameter of vent flue pipe should be sized according to Part 11 of the latest edition of the NFGC (U.S.) and part 7 and appendix B of the B149.1 and .2 Installation Code (Canada). The minimum flue pipe diameter for conventional negative draft venting using double-wall B type vent is 4” for 122, 5” for 162, 202 and 242, 6” for 322.

NOTICE:

Vent Adapter will have to be used to connect B vent to the unit.

The connection from the appliance vent to the stack must be as direct as possible and shall be the same diameter as, or larger than the vent outlet. The horizontal breaching of a vent must have an upward slope of not less than 1/4 inch per linear foot from the heater to the vent terminal. The horizontal portions of the vent shall also be supported for the design and weight of the material employed to maintain clearances and to prevent physical damage or separation of joints.

•Natural Draft Vertical Vent Termination

The vent terminal should be vertical and should terminate outside the building at least two (2) feet above the highest point of the roof that is within 10 feet. The vent cap should have a minimum clearance of four (4) feet horizontally from and in no case above or below (unless a four (4) foot horizontal distance is maintained) electric meters, gas meters, regulators and relief equipment. The distance of the vent terminal from adjacent public walkways, adjacent buildings, open windows and building openings must be consistent with the NFGC, or in Canada, the B149 Installation Code for Gas Burning Appliances and Equipment. Gas vents supported only by flashing and extended above the roof more than five feet should be securely guyed or braced to withstand snow and wind loads.

CAUTION:

Listed vent cap terminal must be used and sized adequately to evacuate the flue products from the heaters.

•Natural Draft Vertical Venting With Common Venting System, Category I Appliance Only

Manifolds that connect more than one heater to a common chimney must be sized to handle the combined load. Consult available guides for proper sizing of the manifold and the chimney. At no time should the area of the vent be less than the area of the largest heater exhaust outlet.

WARNING:

CAUTION:

Vent connectors serving appliances vented by natural draft shall not be connected into any portion of mechanical draft systems operating under a positive pressure.

Vent connectors for natural draft venting systems must be type “B” vent or better.

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Contents Operating Installation Instructions Table of Contents Page Product Receipt Section a Before Installing the HeaterRatings and Certifications Model IdentificationHI Delta Component Location General Information Equipment Base Section B Heater InstallationInstallationcodes Heater Side 122-322 ModelsOutdoor Installation Minimum Clearances OutdoorinstallationsHeater Model Heater Side 120-322Direct Combustion AIR Section C Combustion and Ventilation AIRCombustion and Ventilation AIR Indoor Units Page Temperature & Pressure Gauge LOW Temperature SystemSection D Water Piping General Reliefvalve PipingSection E Hydronic Heating Piping Page Table F-1 Domestic Water Heater Flowrate Requirements Section F Domestic HOT Water PipingSingle Heater Domestic HOT Water with ONE Storage Tank Automatic Chlorinators and Chemicalfeeders Section G Pool HeatingWinterizingyou Heater Pooland SPA Water ChemistryGAS Supply Pressure Section H GAS Supply ConnectionsGAS Supply Connection GAS Pressure Regulator Check the Power Source Section I Electrical Power ConnectionsCheck Power Source Surge ProtectionMaking the Electrical Connections Field Wiring ConnectionShockhazard Electrical Connections Domestic HOT WaterDefinition ofAppliance Categories Section J Venting ConnectionsTable J-1 Vent Terminal Location General Support of Vent StackVenting Configurations Venting Installation TipsNatural Draft Verticalvent Section J-1 Natural Draft Vertical Venting CategoryNatural Draft Vertical Vent Termination Natural Draft Vertical Venting System InstallationPage HORIZONTALTHRU-WALLVENTING Category III Table Section J-2Horizontal Thru-wall Direct Vent Termination HORIZONTALTHRU-WALLVENTING Table Section J-3 Direct VentHorizontal Thru-wall Direct Vent Termination Verticalventing Table Direct VentVertical Direct Vent Termination Vertical Direct Vent System InstallationSection J-5 Section K Controls Manual Reset High Limit Flow Switch Ignitionmodule High Limit Manual ResetIgnition Control Module Operating ControlLOW Water CUT-OFF LOW Water CUT OFF OptionalWire Diagram Models TIME/TEMPERATURE Relationships in Scalds Section L General Safety PrecautionsSection M PRE-START-UP Tools Needed Section N Initial START-UPPreparation for START-UP Turn Off Main Gas ValveYour Hi Delta is tuned START-UPSection O Post START-UP Check Toturn Offgastoappliance Section P OperationSuggested Minimum Maintenance Schedule Section Q MaintenanceInsidecombustionaircontamination Appendix aFig # Heat Exchanger Detail Page Page Page Corporate Headquarters
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122-322 specifications

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