Vulcan-Hart C24GA10 ML-136022 Operation, Lighting and Shutdown Instructions, Compartment Controls

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C24GA SERIES GAS CONVECTION STEAMERS

OPERATION

The steamer and its parts

are hot. Use care when operating, clean- ing or servicing the steamer.

The cooking compartment

contains live steam. Stay clear when opening each door.

LIGHTING AND SHUTDOWN

INSTRUCTIONS

Lighting

1.Turn manual gas shutoff valve to on position.

2.Press power switch on. Steam will generate in 20 minutes.

3.Ready light will light when compartment is ready for cooking.

4.Load food and set timer to proper cook time. Door must be closed.

Shutdown

1.Press power switch off.

2.Wait 5 minutes before relighting the appliance (if required).

3.Turn manual gas shutoff valve to off position.

4.Do not unplug or turn off power supply for at least 20 minutes after power switch is turned off.

5.Leave compartment door sightly open.

COMPARTMENT CONTROLS

The upper section of the steamer consists of two cooking compartments. Each compartment functions independently with its own controls (See Figure 4) and is a separate, sealed steam chamber during the cooking operation.

The steamer and its parts

are hot. Use care when operating, clean- ing or servicing the steamer.

Compartment Controls and Indicators

 

ITEM

 

FUNCTION

 

 

 

 

 

Ready Light

Indicates the steamer is ready

(Green)

for the cooking cycle

Cooking Light

Indicates the steamer is in the

(Red)

cooking phase

Timer

Set the desired cooking time.

 

 

 

Timer range is 0-60 minutes or

 

 

 

constant. Turn to the OFF

 

 

 

position to silence buzzer.

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Figure 4. Cabinet Controls

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Contents Installation C24GA Series GAS Convection Steamers For Your Safety Important for Your SafetyGeneral InstallationInstallation Codes Standards IntroductionLeveling and Anchoring Location GAS SteamersFilter System Plumbing ConnectionsWater Treatment Water Supply ConnectionDrain Connection GAS Supply ConnectionAir˚Pressure˚ Adjust˚Screw On˚Side˚of˚ Drip˚Cover End Fittings 1 Quick Disconnect End Fittings Both Threaded LengthFlue GAS Exhaust Testing the Gas Supply SystemStart UP Electrical ConnectionElectrical Data Function OperationLighting and Shutdown Instructions Compartment ControlsOperating Startup ProcedurePreheating SteamingDoor Gaskets CleaningDraining Generator CompartmentsGuidelines for Maintaining Stainless Steel Surfaces Leave Compartment Doors OpenFlue MaintenanceScale Related Maintenance Products to be Cooked in Solid Pans Cooking ChartProduct Timer Setting Weight Minutes Products to be Cooked in Perforated Pans Cooking Hints Symptoms Possible Causes Remedy TroubleshootingService and Parts Information Rev B

C24GA10 ML-136022, C24GA10 ML-136057, C24GA6 ML-136056, C24GA6 ML-136021 specifications

The Vulcan-Hart C24GA series, including models C24GA6 ML-136056, C24GA6 ML-136021, C24GA10 ML-136022, and C24GA10 ML-136057, represents a pinnacle of efficiency and performance in commercial cooking equipment. Designed specifically to meet the demanding needs of busy kitchens, these versatile gas ranges are built to provide exceptional service and durability.

One of the standout features of the C24GA series is its powerful burners. With multiple BTU output options, these ranges allow chefs to achieve precise temperatures for various cooking techniques, whether boiling, sautéing, or simmering. The high-efficiency burners are designed to distribute heat evenly across the cookware, ensuring consistent cooking results and reducing the risk of hot spots.

The C24GA models are constructed with robust stainless steel bodies, ensuring not only durability but also ease of cleaning. The polished finish helps maintain a professional look in any kitchen environment. The heavy-duty grates are designed for stability and support, accommodating different sizes of pots and pans. The grates are also dishwasher safe, making maintenance straightforward.

One of the technological advancements featured in the C24GA series is the electronic ignition system. This feature enhances safety by eliminating the need for pilot lights, reducing gas emissions and minimizing the risk of gas buildup. The system provides quick and reliable ignition with a simple turn of the knob, an asset in high-pressure kitchen scenarios.

In terms of configuration, the range is designed with adaptability in mind. The modular design allows for various combinations and configurations tailored to specific kitchen layouts and workflow requirements. Whether it’s integrating with other pieces of equipment or fitting into tight spaces, the C24GA range provides flexibility for chefs and kitchen planners alike.

Moreover, the C24GA series includes easy-to-access controls positioned at the front, allowing chefs to adjust flames effortlessly while monitoring cooking progress. The continuous belt of knobs provides a user-friendly experience, ensuring that meal preparation flows smoothly.

In conclusion, the Vulcan-Hart C24GA6 and C24GA10 models exemplify the attributes essential for any high-volume kitchen. With their durable construction, efficient burners, user-friendly features, and modern technologies, they are an ideal choice for restaurants, caterers, and institutional kitchens seeking reliable performance and versatility in their cooking operations. Investing in a Vulcan-Hart C24GA range is a commitment to quality, efficiency, and the culinary excellence that modern dining demands.
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