USING THE HEALTHY COOKING FEATURES
The 15 Healthy Cooking features provide
You can adjust the size of the serving by turning the Multi Function Selector Dial. Use only recipients that are
Open the door. Place the food in the centre of the turntable. Close the door.
1. Press the Healthy Cooking button.
2.Select the category of food by turning the Multi Function
Selector Dial and press the Multi Function Selector Dial. 1) Grain/Pasta
2)Vegetables
3)Poultry/Fish
3.Select the type of food that you are cooking by turning
the Multi Function Selector Dial. Refer to the table on the following page for a description of the various
4. Select the size of the serving by turning the Multi Function Selector Dial.
5.Press the START/+30s button.
Result: The food is cooked according to the pre- programmed setting selected.
•When cooking has finished, the oven will beep and flash “End” 4 times. The oven will then beep one time per minute.
The following table presents quantities and appropriate instructions about 15 Healthy Cooking programmes. This is composed of Grain/Pasta(1), Vegetables(2) and Poultry/ Fish(3).
Use oven gloves when taking out food.
1. Grain/Pasta
Code/Food | Serving Size | Instructions |
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Use a large glass ovenware dish with lid. | ||
Brown Rice | Add cold water of double quantity. Cook | |
|
| covered. |
|
| Stir before standing time and add salt and |
|
| herbs. Stand for |
Use a large glass ovenware dish with | ||
Quinoa | lid. Add cold water of double quantity. | |
|
| Cook covered. Stir before standing time and |
|
| add salt and herbs. Stand for |
Use a large glass ovenware dish with lid. | ||
Macaroni | Add hot boiling water of 4 times, a pinch | |
|
| of salt and stir well. Cook uncovered. |
|
| Stir before standing time and drain thoroughly |
|
| afterwards. Stand for |