Accessories (continued)
GB | 4. Metal racks (High rack, Low rack), to be placed on the | |
turntable. | ||
|
Purpose: The metal racks can be used to cook two dishes at the same time. A small dish may be placed on the turntable and a second dish on the rack. The metal racks can be used in grill, convection and combination cooking.
5.Clean water bowl, to be placed in the right side of the oven.
Purpose: The water bowl can be used to clean.
6. Steam water bowl, Steam plate, Steam rack, Steam Cover to be placed on the table.
Purpose: The steamer can be used to steam cook.
7. Roasting spit, Coupler barbecue and Skewer, to be placed in the glass bowl (CE1162M/CE1163F only). Purpose: The roasting spit is a convenient way of
barbecuing a chicken, as the meat does not have to be turned over. It can be used for grill combination cooking.
8.Glass bowl, to be placed on the turntable (CE1162M/
CE1163F only).
Purpose: Roasting stand is placed on the glass bowl.
9.Crust plate, to be placed on the turntable (CE1161T/ CE1163F only).
Purpose: The crust plate is used to brown food better in the microwave or grill combination cooking modes and to keep pastry and pizza dough crisp.
caution
•Never use this steamer with a product of different model. It may cause a fire or fatal damage to the product.
•When you use this steamer, pour at least 200ml water before use.
If the amount of water is less than 200ml, it may cause incomplete cooking, or may cause a fire or fatal damage to the product.
•Take care when you take out the steamer after cooking time. There is a danger of scald.
•The steamer should be used only in the mode of "Aqua Cook" manual and "Aqua Auto Cook".
•When you use the Steamer, the steam cover and steam plate should be set pefectly right. (Please refer to the instruction)
The egges or the chasenut would be exploding without setting the steam cover and steam plaste instructed on the Instruction book.
Using this Instruction Booklet
Thank you for purchasing a SAMSUNG microwave oven. Your Owner’s Instructions contains much valuable information on cooking with your new microwave oven:
•Safety precautions
•Accessories and cookware
•Useful cooking tips
Inside the cover you will find a quick
•Cooking (microwave mode)
•Defrosting
•Adding an extra 30 seconds, if the dish is inadequately cooked or requires additional reheating
At the end of the booklet you will find illustrations of the oven, and more importantly the control panel, so that you can find the buttons more easily. The illustrations in the
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ImportantNote
PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY
Failure to observe the following safety precautions may result in harmful exposure to microwave energy.
(a)Under no circumstances should any attempt be made to operate the oven with the door open or to tamper with the safety interlocks (door latches) or to insert anything into the safety interlock holes.
(b)Do not place any object between the oven door and front face, or allow food or cleaner residues to accumulate on sealing surfaces. Ensure that the door and door sealing surfaces are kept clean by wiping after use with first a damp cloth and then a final wipe with a soft dry cloth.
(c)Do not operate the oven if it is damaged until it has been repaired by a qualified microwave service technician trained by the manufacturer.
It is particularly important that the oven door closes properly and that there is no damage to the:
(1)Door, door seals and sealing surfaces
(2)Door hinges (broken or loose)
(3)Power cable
(d)The oven should not be adjusted or repaired by anyone other than a properly qualified microwave service technician trained by the manufacturer.
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