Samsung CE1160/XEU manual Cleaning Your Microwave Oven, Installation & Wiring Instructions

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Cooking Guide (continued)

GB SPECIAL HINTS

MELTING BUTTER

Put 50 g butter into a small deep glass dish. Cover with plastic lid. Heat for 30-40 seconds using 900 W, until butter is melted.

MELTING CHOCOLATE

Put 100 g chocolate into a small deep glass dish.

Heat for 3-5 minutes, using 450 W until chocolate is melted.

Stir once or twice during melting. Use oven gloves while taking out!

MELTNG CRYSTALLIZED HONEY

Put 20 g crystallized honey into a small deep glass dish.

Heat for 20-30 seconds using 300 W, until honey is melted.

MELTING GELATINE

Lay dry gelatine sheets (10 g) for 5 minutes into cold water.

Put drained gelatine into a small glass pyrex bowl.

Heat for 1 minute using 300 W.

Stir after melting.

COOKING GLAZE/ICING (FOR CAKE AND GATEAUX)

Mix instant glaze (approximately 14 g) with 40 g sugar and 250 ml cold water. Cook uncovered in a glass pyrex bowl for 3 ½ to 4 ½ minutes using 900 W, until glaze/icing is transparent. Stir twice during cooking.

COOKING JAM

Put 600 g fruits (for example mixed berries) in a suitable sized glass pyrex bowl with lid. Add 300 g preserving sugar and stir well.

Cook covered for 10-12 minutes using 900 W.

Stir several times during cooking. Empty directly into small jam glasses with twist-off lids. Stand on lid for 5 minutes.

COOKING PUDDING

Mix pudding powder with sugar and milk (500 ml) by following the manufacturers instructions and stir well. Use a suitable sized glass pyrex bowl with lid. Cook covered for 6 ½ to 7 ½ minutes using 900 W.

Stir several times well during cooking.

BROWNING ALMOND SLICES

Spread 30 g sliced almonds evenly on a medium sized ceramic plate. Stir several times during browning for 3 ½ to 4 ½ minutes using 600 W. Let it stand for 2-3 minutes in the oven. Use oven gloves while taking out!

Cleaning Your Microwave Oven

The following parts of your microwave oven should be cleaned regularly to prevent grease and food particles from building up:

Inside and outside surfaces

Door and door seals

Turntable and Roller rings

ALWAYS ensure that the door seals are clean and the door closes properly.

1.Clean the outside surfaces with a soft cloth and warm, soapy water. Rinse and dry.

2.Remove any splashes or stains on the inside surfaces or on the roller ring with a soapy cloth. Rinse and dry.

3.To loosen hardened food particles and remove smells, place a cup of diluted lemon juice on the turntable and heat for ten minutes at maximum power.

4.Wash the dishwasher-safe plate whenever necessary.

DO NOT spill water in the vents. NEVER use any abrasive products or chemical solvents. Take particular care when cleaning the door seals to ensure that no particles:

Accumulate

Prevent the door from closing correctly

Clean the microwave oven cavity right ofter each use with a mild detergent solution, but let the microwave oven cool down before cleaning in order to avoid injury.

The instructions for cooking ranges, hobs and ovens shall state that a steam cleaner is not to be used.

Installation & Wiring Instructions

IMPORTANT NOTE :

The mains lead on this equipment is supplied with a mouldedplug incorporating a fuse. The value of the fuse is indicated on the pin face of the plug and, if it requires replacing, a fuse approved to BS1363 of the same rating must be used.

Never use the plug with the fuse cover omitted if the cover is detachable. If a replacement fuse cover is required, it must be of the same colour as the pin face of the plug.

Replacement covers are available from your Dealer. If the fitted plug is not suitable for the power points in your house or the cable is not long enough to reach a power point, you should obtain a suitable safety approved extension lead or consult your Dealer for assistance. However, if there is no alternative to cutting off the plug, remove the fuse and then safely dispose of the plug. Do not connect the plug to a mains socket, as there is a risk of shock hazard from the bared flexible cord.

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Contents Microwave Oven Code No. DE68-02635AWant to cook some food Quick Look-up Guide Using the Aqua CleaningWant to Power defrost some food Want to add an extra 30 secondsControl Panel Oven AccessoriesPurpose The roller ring supports the turntable Purpose The steamer can be used to steam cook Using this Instruction BookletPurpose The water bowl can be used to clean Purpose Roasting stand is placed on the glass bowlImportant Safety Instructions Safety PrecautionsDo not heat Checking that Your Oven is Operating Correctly Installing Your Microwave Oven Setting the TimeSelecting the Display Language To display the timeWhat to Do if You are in Doubt or You have a Problem How a Microwave Oven WorksPower Level Percentage Output Power Levels and Time VariationsFollowing procedure explains how to cook or reheat food Cooking/ReheatingUsing the Auto Cook Feature Adjusting the Cooking TimeUsing the Aqua Cook Feature Following procedure explains how to cook foodQuantities, standing times and appropriate recommendations Using the Auto Reheat FeatureFollowing table presents the various Auto Cook Programmes Grill. Programmes no 5 are running with a combinationPress the Power Defrost button Using the Power Defrost FeatureFood Serving Using the Aqua Auto Cook FeatureOn a ceramic plate SizeBig pieces Food ServingSmall pieces Fish FilletsUsing the Fermentation Feature Fermentation Settings Press the Fermentation buttonPreheat the crust plate, as described above Using Crust PlateCrust Plate Setting Microwave +Grill buttonFood Quantity Preheat Cooking Recommendations Timemin Mode Power Defrost buttonMultistage Cooking Fast Preheating the Oven Result The oven is preheated to the requested TemperatureCooking by Convection Choosing the Accessories Setting a Standing TimeGrilling Choosing the Heating Element Position Spit-Roasting Spit Roasting and Barbecuer SettingCooking Stand Recommendations Tity Mode Microwave+Convection buttonGB MULTI-SPIT for Kebab Using The Vertical Multi-SpitCombining Microwaves and Grill USE of the MULTI-SPIT with Kebab SkewersCombining Convection and Grill Microwave & convection combi mode 250C temperatureCombining Microwaves and Convection Combination cooking uses both convection and grill heatingSwitching the Beeper Off Using the Deodorize FeatureSafety-locking Your Microwave Oven Selection and Change of Weight UnitCookware Guide Cooking Cooking GuideMicrowaves Cooking Guide for frozen vegetablesReheating Liquids ReheatingCooking Guide for fresh vegetables Reheating Baby Food Food Portion Power Time Standing InstructionsFood Portion Power Time Standing Instructions Min Time min Reheating Baby Food and MilkDefrosting Microwave + Grill GrillGrill guide for frozen food Preheat the grill with the grill-function for 3 minutes Fresh Food Portion Power Side Instructions Time MinGrill Guide for fresh food Fresh Food PortionConvection Microwaves +CONVECTIONFood Portion Power Time Convection guide for frozen Pizza, Pasta, Chips and NuggetsGrill-Convection Guide for frozen finger food and meat Aqua Steam Guide for vegetables and fruitsAqua Steam Guide for Eggs, Fish and Chicken Food Portion Power Time Cold Instructions MinAqua Steam Guide for Two-Level-Steam Cook Installation & Wiring Instructions Cleaning Your Microwave OvenGB Special Hints Cooking Instructions On Food Packaging Wiring InstructionsMicrowave Symbols Cooking InstructionsDimensions W x D x H Weight