Samsung NV70H5587BB/EO manual Oven Features, Conventional mode, Food item, Accessory Temp. C Time

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OVEN FEATURES

The oven functionality includes the following features.

1. Conventional mode

Recommended temperature: 200 °С

Conventional mode is best for roasting and frying food located on the same level. The temperature inside the oven is maintained by top and bottom heating elements.

It is necessary to preheat the oven before you start cooking.

(You can heat up the oven using the same mode that you selected for cooking (Conventional mode in this case) or use Grill + Convection mode.)

Food item

Shelf level

Accessory

Temp. (°C)

Time

(min.)

 

 

 

 

 

 

 

 

 

Frozen lasagna (500-1000 g)

3

Wire shelf

180-200

40-50

 

 

 

 

 

Chilled dorado and whole fish of

 

Wire shelf

 

 

the same size (300-1000 g)

 

 

 

3 + 2

Baking Tray

240

15-20

3-4 cuts on each side

 

(to collect juice)

 

 

SPRAY WITH VEGETABLE OIL

 

 

 

 

 

 

 

 

 

 

 

 

Fish fillet (500-1000 g)

 

 

 

 

3-4 cuts on each side

3

Baking Tray

200

13-20

SPRAY WITH VEGETABLE OIL

 

 

 

 

 

 

 

 

 

Frozen cutlets made from

 

 

 

 

comminuted meat, zrazy with

3

Baking Tray

200

25-35

ham, cheese or mushrooms (350-

1000 g)

 

 

 

 

SPRAY WITH VEGETABLE OIL

 

 

 

 

 

 

 

 

 

Frozen carrot cutlets, beet or

3

Baking Tray

200

20-30

potato zrazy (350-1000 g)

SPRAY WITH VEGETABLE OIL

 

 

 

 

 

 

 

 

 

Pork chop on bone (500-1000 g)

 

Wire shelf

 

 

SPRAY WITH VEGETABLE OIL,

 

 

 

3 + 2

Baking Tray

200

40-50

SPRINKLE WITH SALT AND

 

(to collect juice)

 

 

PEPPER

 

 

 

 

 

 

 

 

 

 

 

 

Baked potato (halves) (500-1000 g)

3

Baking Tray

180-200

30-45

 

 

 

 

 

Frozen meat roll with mushrooms

3

Baking Tray

180-200

40-50

(500-1000 g)

SPRAY WITH VEGETABLE OIL

 

 

 

 

 

 

 

 

 

04 OVEN USE

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NV70H5587BB_EO_DG68-00541C-00_EN.indd 21

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Contents
Built-in Oven Contents Using this manual Safety instructionsUsing this Manual & Safety Instructions English English Bulb Exchange Rear oven light Power connection InstallationInstallation in the cabinet Safety instructions for the installationAccessories Door RemovalDoor Glass Removal Applicable in countries with separate collection systems Auto Energy Saving FunctionPower On/Off button AccessoriesWire shelf Installation & Oven Controls & AccessoriesNV70H5587BBEODG68-00541C-00EN.indd 30/2016 14338 PM Before you begin Setting the ClockTo clean the oven Initial CleaningPress the Cooking Mode Select button Setting the ModeOven use Oven USESetting the Oven Temperature Switching the Oven OFFPress the Time/Temperature Control Setting the END of Cooking Time Cooking Time Example Delay Start Case 1 Cooking time is entered firstCase 2 End time is entered first Automatic Cooking Kitchen TimerLocking Function Lamp ON/OFFConventional mode Oven FeaturesAccessory Temp. C Time Food itemFood item Shelf level Accessory Temp. C Time Food item Shelf level Accessory Temp. C Time MinTop + Convection ConvectionLarge grill Accessory Temp. C Time minEco grill Grease with YOLK, PUT Into Bottom + ConvectionA Frying PAN Grease with YolkBaking Recommendations for baking refer to preheated oven Test DishesType of food Dish & Notes Shelf Cooking Temp GrillingAutomatic Cooking Automatic cookingDish on Wire shelf. If you prefer roasted Bread Rolls Steam Cleaning Cleaning and caresAfter deactivating the steam cleaning Cleaning Cares TipsRapid Drying Hand Cleaning Water Collector Cleaning OptionalCatalytic Enamel Surface Optional Cleaning and Cares Side Runners OptionalDetaching the side runners Troubleshooting Warranty & serviceInformation Codes Over Voltage Protection OVPProduct Data Sheet Czech MontenegroPoland
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