Samsung NV70H5587BB/EO manual Automatic cooking, Automatic Cooking

Page 27

automatic cooking

The following table presents 25 Auto Programmes for Cooking, Roasting and Baking. It contains its quantities, weight ranges and appropriate recommendations.

Cooking modes and times have been pre-programmed for your convenience. You can refer to these guidelines for cooking. Always insert food in cold oven.

No

Food item

Weight/kg

Accessory

Shelf

Recommendation

level

 

 

 

 

 

A:01

Frozen Pizza

1. 0.3 - 0.6

Wire shelf

2

Put frozen Pizza in the centre of Wire

 

 

2. 0.7 - 1.0

 

 

shelf. We recommend 0.3-0.6 kg setting

 

 

 

 

 

for thin pizzas, 0.7-1.0 kg for pizzas with

 

 

 

 

 

thick topping.

A:02

Frozen Oven

1. 0.3 - 0.5

Baking tray

2

Distribute frozen Oven Chips on baking

 

Chips

2. 0.5 - 0.7

 

 

tray. The first setting is recommended for

 

 

 

 

 

thin French fries, the second setting is

 

 

 

 

 

recommended for thick oven chips. Use

 

 

 

 

 

baking paper. We recommend to turn

 

 

 

 

 

over after 2/3 of cooking time.

A:03

Frozen

1. 0.3 - 0.6

Baking tray

2

Put frozen potato croquettes evenly on

 

Croquettes

2. 0.7 - 1.0

 

 

baking tray. We recommend to turnover

 

 

 

 

 

after 2/3 of cooking time.

A:04

Homemade

1. 0.3 - 0.5

Wire shelf

3

Use ovenproof glassware. Put chilled or

 

Lasagne

2. 0.8 - 1.0

 

 

homemade lasagne in the middle of oven

 

 

 

 

 

on wire shelf.

A:05

Beef Steaks

1. 0.3 - 0.6

Wire shelf

4

Put 2-6 beef steaks side by side evenly

 

 

2. 0.6 - 0.8

Universal

3

on Wire shelf. The first setting is for thin

 

 

 

tray

 

steaks, the second setting is for thick

 

 

 

 

 

steaks. Turn over after beep sounds.

A:06

Roast Beef

1. 0.6 - 0.8

Wire shelf

2

Marinate Roast Beef and put on Wire

 

 

2. 0.9 - 1.1

Universal

1

shelf. Add 1 cup of water into Universal

 

 

3. 1.2 - 1.4

tray

 

tray. Turn over after beep sounds. After

 

 

 

 

 

cooking wrap in aluminium foil and let

 

 

 

 

 

stand for 5-10 min.

A:07

Pork Roast

1. 0.6 - 0.8

Wire shelf

2

Put marinated roast pork on Wire shelf.

 

 

2. 0.9 - 1.1

Universal

1

Turn over, as soon as the oven beeps

 

 

 

tray

 

 

A:08

Lamb Chops

1. 0.3 - 0.4

Wire shelf

4

Marinate lamb chops. Put lamb chops on

 

 

2. 0.5 - 0.6

Universal

3

Wire shelf. Turn over, as soon as the oven

 

 

 

tray

 

beeps. The first setting is for thin chops,

 

 

 

 

 

the second setting is for thick chops.

A:09

Chicken

1. 0.5 - 0.7

Wire shelf

4

Brush chicken pieces with oil and spices.

 

Pieces

2. 1.0 - 1.2

Universal

3

Put chicken pieces side by side on the

 

 

 

tray

 

Wire shelf.

A:10

Roast

1. 0.8 - 1.0

Wire shelf

2

Brush chilled chicken with oil and spices

 

Chicken

2. 1.1 - 1.3

Universal

1

and put breast-side-up on the Wire shelf.

 

 

 

tray

 

 

A:11

Duck Breast

1. 0.3 - 0.5

Wire shelf

4

Prepare duck breast, put on the Wire shelf

 

 

2. 0.6 - 0.8

Universal

3

with the fat-side up. First setting is for one

 

 

 

tray

 

duck breast, the second setting is for 2 thick

 

 

 

 

 

duck breasts.

 

 

 

 

 

 

A:12

Roll of Turkey

1. 0.6 - 0.8

Wire shelf

2

Put roll of turkey on the Wire shelf. Turn

 

 

2. 0.9 - 1.1

Universal

1

over, as soon as the oven beeps

 

 

 

tray

 

 

English - 27

05 AUTOMATIC COOKING

NV70H5587BB_EO_DG68-00541C-00_EN.indd 27

8/30/2016 1:43:44 PM

Image 27
Contents Built-in Oven Contents Using this manual Safety instructionsUsing this Manual & Safety Instructions English English Bulb Exchange Rear oven light Safety instructions for the installation InstallationPower connection Installation in the cabinetAccessories Door RemovalDoor Glass Removal Applicable in countries with separate collection systems Auto Energy Saving FunctionInstallation & Oven Controls & Accessories AccessoriesPower On/Off button Wire shelfNV70H5587BBEODG68-00541C-00EN.indd 30/2016 14338 PM Before you begin Setting the ClockTo clean the oven Initial CleaningOven USE Setting the ModePress the Cooking Mode Select button Oven useSetting the Oven Temperature Switching the Oven OFFPress the Time/Temperature Control Setting the END of Cooking Time Cooking TimeExample Delay Start Case 1 Cooking time is entered firstCase 2 End time is entered first Automatic Cooking Kitchen TimerLocking Function Lamp ON/OFFFood item Oven FeaturesConventional mode Accessory Temp. C TimeConvection Food item Shelf level Accessory Temp. C Time MinFood item Shelf level Accessory Temp. C Time Top + ConvectionLarge grill Accessory Temp. C Time minEco grill Grease with Yolk Bottom + ConvectionGrease with YOLK, PUT Into A Frying PANGrilling Test DishesBaking Recommendations for baking refer to preheated oven Type of food Dish & Notes Shelf Cooking TempAutomatic Cooking Automatic cookingDish on Wire shelf. If you prefer roasted Bread Rolls Steam Cleaning Cleaning and caresAfter deactivating the steam cleaning Cleaning Cares TipsRapid Drying Hand Cleaning Water Collector Cleaning OptionalCatalytic Enamel Surface Optional Cleaning and Cares Side Runners OptionalDetaching the side runners Over Voltage Protection OVP Warranty & serviceTroubleshooting Information CodesProduct Data Sheet Czech MontenegroPoland