Samsung BT65TQBFST/XEE manual PUT in Cold Oven Drop OIL

Page 35

Oven Use (Continued)

5.. Small Grill

EN

Suggested temperature: 240 °C

This setting is for grilling smaller amounts of flat foods, such as steaks, schnitzels, fish and toast, placed in the middle of the tray.. Only the top element is in operation..

We recommend to preheat the oven using Small Grill mode..

Put food in the centre of accessory..

Food Item

Shelf Level

Accessory

Temperature (°C)

Time (min)

 

 

 

 

 

Frozen Oven Camembert

3

Wire grill

200

10-12

(2 – 4 each 75g)

 

 

 

 

PUT IN COLD OVEN

 

 

 

 

(before preheat)

 

 

 

 

Frozen Baguettes

3

Wire roast +

200

15-20

with topping

 

Baking tray

 

 

(Tomato-Mozzarella or

 

 

 

 

Ham & Cheese)

 

 

 

 

Frozen Fish fingers

3

Wire roast +

200

15-25

(300-700g)

 

Baking tray

 

 

PUT IN COLD OVEN ,

 

 

 

 

(before preheat)

 

 

 

 

DROP OIL

 

 

 

 

Frozen Fish burger

3

Baking tray

180-200

20-35

(300- 600g)

 

 

 

 

PUT IN COLD OVEN,

 

 

 

 

DROP OIL

 

 

 

 

Frozen Pizza

3

Wire roast +

180-200

23-30

(300-500g)

 

Baking tray

 

 

PUT IN COLD OVEN

 

 

 

 

(before preheat)

 

 

 

 

33

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Contents Built-In Oven Page Contents Thank you for choosing a Samsung Built In Oven Using This ManualSafety Instructions Electrical safetyDisposing of old appliances Safety during operationDisposal Instructions Disposing of the packaging materialInstalling into a low cabinet Installing the OvenSafety instructions for the installer Connecting to the mains power supply Installing into a high cabinet Oven Parts and FeaturesOven controls Special featuresFollowing accessories are provided with your oven AccessoriesRotisserie spit and Shasilik.. Optional Telescopic slide guides Cooling fan Using the accessoriesSafety shutoff Before You Begin Setting the clockTo clean the oven Initial cleaningTurn the Divider Select Knob to Setting the divider modeDivider Marking Oven Function Insert Usage Information Mode Oven UseLower mode Upper modeTwin mode Conventional Large Grill Small Grill Single, upper and lower modes Setting the oven temperaturePress the Temperature Button twice Press the End Time Button Switching the oven offEnd time Select Knob to the Off positionOven Use Press the Cook Time Button Cook timeOven Use Press the End Time Button.. a Delayed startCase 1 Cook time is entered first Press the Cook Time Button.. a Case 2 End time is entered firstOven lamp on/off Kitchen timerPressonce.. the Kitchen Timer Button Press the Child Lock Buttons hold Child safety functionSwitching the beeper off Oven functions Features of this oven include the following functionsDrop OIL Top Heat + Convection Suggested temperature 170 C EN 4.. Large Grill PUT in Cold Oven Drop OIL Bottom Heat + Convection Suggest 2 Cooking at different cooking modes Twin ModeSuggest 1 Cooking at different temperatures Grilling Test dishesAccording to standard EN BakingDoor locking Cleaning and CareSelf cleaning Turn the Divider Select Knob to self cleaning modeTurn the Divider Select Knob to steam clean mode Steam cleaningTips After deactivating the Steam CleaningStainless steel oven fronts AccessoriesRapid drying Oven exteriorRemoving the door Cleaning the oven doorHinges into the hinge holes Attaching the doorWith the clips still fipped open, align the door Disassembling the door Oven door glassAssembling the door Attaching the side runners Side RunnersDetaching the side runners Tip Replacing the rear oven lamp and cleaning the glass capReplacing the oven side lamp and cleaning the glass cap Changing the lampWhat should I do if the time display is blinking? Warranty & ServiceFAQs and Troubleshooting What should I do if the oven doesn’t heat up?Centre Error and Safety codesError Safety General Functions Solution Codes Call local Samsung serviceDimensions W x H x D Technical dataWeight Code No. DG68-00161W-01
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