Samsung BF3Q4T098/XEE, BF3Q4W098/XEE manual Auto Menu Programmes, Food item

Page 27

7. Auto Menu Programmes

The following table presents 15 Auto Programmes for Cooking, Roasting and Baking. It contains its quantities, weight ranges and appropriate recommendations. Cooking modes and times have been pre-programmed for your convenience. You can refer to these guide lines for cooking. Always insert food in cold oven.

No

Food item

Weight/kg

Accessory

Shelf level

 

 

 

 

 

 

Frozen pizza

1- 0.3-0.6

Wire grill

2

 

2- 0.7-1.0

 

 

 

 

1Put frozen Pizza in the centre of wire grill.

We recommend 0.3-0.6 g setting for thin pizzas, 0.7-1.0 g for pizzas with thick topping.

 

Frozen oven chips

1- 0.3-0.5

Baking tray

2

 

2- 0.5-0.7

 

 

 

 

 

 

 

 

 

2Distribute frozen Oven Chips on baking tray.

The first setting is recommended for thin French fries, the second setting is recommended for thick oven chips. Use baking paper.

We recommend to turn over after 2/3 of cooking time.

 

Frozen croquettes

1- 0.3-0.6

Baking tray

2

 

2- 0.7-1.0

3

 

 

 

 

 

 

 

Put frozen potato croquettes evenly on baking tray. We recommend to turnover

 

 

after 2/3 of cooking time.

 

 

 

 

 

 

 

 

 

Fresh lasagne

1- 0.3-0.5

Wire grill

3

 

2- 0.8-1.0

4

 

 

 

 

 

 

 

Use ovenproof glassware. Put chilled or homemade lasagne in the middle of oven

 

 

on wire rack.

 

 

 

 

 

 

 

 

 

Steamed fish

1. 0.2-0.4

 

 

 

2. 0.5-0.7

Wire grill

2

 

 

3. 0.8-1.0

 

 

5Put prepared fresh fish (e.g. trout, haddock, codfish) in a suitable sized ovenproof glassware with lid. Add liquid until bottom of dish is covered e.g. 3-4 tbsp. lemon juice, white wine or water and cover with lid. Put dish on wire grill. If you prefer roasted appearance, brush skin of fish with olive oil and do not cover.

 

Roast chicken

1. 0.8-1.0

Wire grill

2

6

2. 1.1-1.3

Deep pan

1

 

Brush chilled chicken with oil and spices and put breast-side-up on the wire grill.

Beef steaks

1. 0.3-0.6

Wire grill

4

2. 0.6-0.8

Deep pan

3

 

7Put 2-6 beef steaks side by side evenly on wire grill. The first setting is for thin steaks, the second setting is for thick steaks. Turn over after beep sounds. Press COOK TIME button to continue automatic cooking.

 

Roast beef

1. 0.6-0.8

Wire grill

2

 

2. 0.9-1.1

 

Deep pan

1

 

 

3. 1.2-1.4

8

 

 

 

 

 

 

 

Marinate Roast Beef and put on wire grill.

 

 

 

 

 

 

Add 1 cup of water into deep pan. Turn over after beep sounds.

 

 

After cooking wrap in aluminium foil and let stand for 5-10 min..

 

e Us Oven 04

oven use _27

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Contents
Built-In Oven Using this manual Safety instructionsElectrical safety Safety during operation Disposal instructions Disposing of the packaging materialDisposing of old appliances Contents Installing the oven Safety instructions for the installerInstalling into a cabinet Connecting to the mains power supply Oven Parts and featuresCooking Function Select Knob AccessoriesKitchen Timer Button Oven controlsRotisserie spit and Shasilik Optional, to use it Using the accessoriesCooling fan Safety shutoffWire grill, baking tray and deep pan Shutoff times for various temperature settingsBefore you begin Setting the clockTo clean the oven Initial cleaningSetting the cooking function mode Oven useOven Modes Switching the oven off Setting the oven temperatureCook time End timeTurn the Time/Temp Control Knob to set the end time Delayed startCase 1-Cook time is entered first Case 2-End time is entered firstTurn the Time / Temp Control Knob to set the desired time Kitchen timerPreheat countdown completed When it reaches the time for Turn Over/AroundAuto cook Turn the Cooking Function Knob to Auto CookChild safety function Switching the beeper offOven lamp on / off Time Food item Shelf AccessoryOven functions ConventionalTop Heat + Convection Convection Level Large GrillSmall Grill Brush EGG YOLK, PUT Bottom Heat + ConvectionFood item Auto Menu ProgrammesHazelnut cake Muffins Food item Weight/kg Accessory Shelf levelType Dish & Notes Shelf Cooking Temp Food Test dishesBaking GrillingCleaning and care Self cleaningTurn the Time/Temp Control Knob to level Steam cleaning Tips After deactivating the steam cleaningStainless steel oven fronts AccessoriesRapid drying Oven exteriorRemoving the door Cleaning the oven doorOven door glass Attaching the doorDisassembling the door Assembling the door Detaching the side runners Side runnersChanging the lamp Replacing the rear oven lamp and cleaning the glass capFAQs and troubleshooting Warranty & serviceError and safety General functions Solution Codes Error and Safety codesTechnical data Technical dataPage Code No. DG68-00231W
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