TABLE OF CONTENTS |
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Safety and Warning Information | 2 | |
Service Parts Lists | 4 | |
Section 1: Approvals and Codes | 7 | |
Appliance Certification | 7 | |
Installation Codes | 7 | |
High Altitude Installations | 7 | |
Requirements for the Commonwealth of Massachusetts | 8 | |
Section 2: Getting Started | 9 | |
Introducing the | 9 | |
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Venting and Installation | 9 | |
Section 3: Installing the Insert | 12 | |
Step 1 Installing the Vent System | 12 | |
Step 2 Positioning, Leveling, and Securing the Insert | 16 | |
Step 3 | The Gas Control Systems | 16 |
Step 4 The Gas Supply Line | 16 | |
Step 5 | Gas Pressure Requirements | 17 |
Step 6 | Wiring the Appliance | 17 |
Step 7 Installing Logs and Ember Material | 19 | |
| Shutter Settings | 19 |
| Positioning the Logs | 19 |
| Placing the Ember Material | 19 |
Step 8 Installing Trim Surround | 19 | |
Step 9 | Before Lighting the Appliance | 20 |
Step 10 | Lighting the Appliance | 21 |
After the Installation | 21 | |
Section 4: Maintaining and Servicing Your Appliance | 22 | |
Section 5: Troubleshooting | 23 | |
Limited Lifetime Warranty | 25 | |
| = Contains updated information. |
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